What is it about?
Effects of cashew nuts in Saccharomyces cerevisiae cells (both mutants and non-mutants).
Featured Image
Why is it important?
Cashew nuts have antioxidant potential in yeast strains.
Perspectives
Read the Original
This page is a summary of: Net effects of cashew nuts in Saccharomyces cerevisiae front to damage induced by hydrogen peroxide, International Archives of Medicine, January 2016, Internet Medical Publishing (Fundacion de Neurociencias),
DOI: 10.3823/2005.
You can read the full text:
Contributors
The following have contributed to this page