What is it about?
in natura soybean hulls, and its fractions from its alkaline, autohydrolysis and organosolv pretreatments were used as carbon sources in submerged fermentation processes to evaluate the cellulase-inducing capacity using a Penicillium sp. strain. The use of pretreated Soybean hull revealed its potential as an alternative carbon source for the cellulase production, which may contribute significantly to biotechnological purposes by adding value to an agro-industrial residue.
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Why is it important?
Agro-industrial residues become relevant aiming at its conversion into biocommodity production.
Perspectives
An alternative carbon source for the cellulase production, which may contribute significantly to biotechnological purposes by adding value to an agro-industrial residue.
Dr. Jorge A. López
Read the Original
This page is a summary of: Prospecting of soybean hulls as an inducer carbon source for the cellulase production, Preparative Biochemistry & Biotechnology, September 2018, Taylor & Francis,
DOI: 10.1080/10826068.2018.1508039.
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