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This page is a summary of: Headspace solid-phase microextraction–gas chromatography–mass spectrometry for the quantitative determination of the characteristic flavouring agent eugenol in serum samples after enzymatic cleavage to validate post-offence alcohol drinking claims, Journal of Chromatography A, November 2008, Elsevier,
DOI: 10.1016/j.chroma.2008.09.068.
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