All Stories

  1. The Impact of Plant Essential Oils on the Growth of the Pathogens Botrytis cinerea, Fusarium solani, and Phytophthora pseudocryptogea

    Article • Life, June 2024, MDPI AG

    Ivayla Dincheva

  2. HS-SPME-GC/MS Metabolomic Analysis for the Comparative Evaluation between a Plum–Apricot Hybrid and Its Parents

    Article • Chemosensors, March 2024, MDPI AG

    Ivayla Dincheva

  3. HS-SPME-GC–MS Profiling of Volatile Organic Compounds and Polar and Lipid Metabolites of the “Stendesto” Plum–Apricot Kernel with Reference to Its Parents

    Article • Horticulturae, March 2024, MDPI AG

    Ivayla Dincheva

  4. Metabolomic Profile of Arthrospira platensis from a Bulgarian Bioreactor—A Potential Opportunity for Inclusion in Dietary Supplements

    Article • Life, January 2024, MDPI AG

    Ivayla Dincheva

  5. Biodegradation and Utilization of the Pesticides Glyphosate and Carbofuran by Two Yeast Strains

    Article • Processes, November 2023, MDPI AG

    Ivayla Dincheva

  6. Phytochemical and biological investigations on Centranthus kellereri (Stoj., Stef. & T. Georgiev) Stoj. & Stef. and C. ruber (L.) DC. and their potential as new medicinal and ornamental plants

    Article • PLoS ONE, November 2023, PLOS

    Ivayla Dincheva

  7. Light Can Induce Accumulation of Nutritional Antioxidants in Black Chokeberry Cell Suspension Culture

    Article • Applied Sciences, October 2023, MDPI AG

    Dr Vasil G Georgiev, Ivayla Dincheva

  8. Chemical Composition of Different Extracts from Echinacea purpurea (L.) Moench Roots and Evaluation of Their Antimicrobial Activity

    Article • ChemEngineering, October 2023, MDPI AG

    Ivayla Dincheva

  9. Aromatized Wine-Type Beverages with Added Byproducts of Essential Rose Oil Industry

    Article • Applied Sciences, September 2023, MDPI AG

    Ivayla Dincheva

  10. Transcriptional and Metabolic Profiling of Arabidopsis thaliana Transgenic Plants Expressing Histone Acetyltransferase HAC1 upon the Application of Abiotic Stress—Salt and Low Temperature

    Article • Metabolites, September 2023, MDPI AG

    Ivayla Dincheva

  11. An Investigation into the Potential of a Penicillium Commune Strain to Eliminate Aromatic Compounds

    Article • Processes, August 2023, MDPI AG

    Ivayla Dincheva

  12. Sambucus ebulus (Elderberry) Fruits Modulate Inflammation and Complement System Activity in Humans

    Article • International Journal of Molecular Sciences, May 2023, MDPI AG

    Ivayla Dincheva

  13. Chemical Composition of Essential Oils from Nepeta transcaucasica Grossh. and Nepeta cataria L. Cultivated in Bulgaria and Their Antimicrobial and Antioxidant Activity

    Article • ACS Omega, April 2023, American Chemical Society (ACS)

    Ivayla Dincheva

  14. Essential Oil Composition of Seven Bulgarian Hypericum Species and Its Potential as a Biopesticide

    Article • Plants, February 2023, MDPI AG

    Ivayla Dincheva

  15. Valorization of Peels of Eight Peach Varieties: GC–MS Profile, Free and Bound Phenolics and Corresponding Biological Activities

    Article • Antioxidants, January 2023, MDPI AG

    Ivayla Dincheva

  16. New Insights into the Research of Bioactive Compounds from Plant Origins with Nutraceutical and Pharmaceutical Potential

    Article • Plants, January 2023, MDPI AG

    Ivayla Dincheva

  17. Evaluation of the phytochemical profile of water mint (Mentha aquatica L.) from Bulgaria

    Article • January 2023, American Institute of Physics

    Chief Assistant Prof. Nadezhda Traycheva Petkova, Ivayla Dincheva

  18. PHYTOCHEMICAL AND BIOLOGICAL PROFILES OF FENNEL FRUITS (FOENICULUM VULGARE MILL. VAR. DULCE MILL.)

    Article • Carpathian Journal of Food Science and Technology, December 2022, Technical University of Cluj Napoca

    Ivayla Dincheva

  19. Morphological, Physiological and Quality Performances of Basil Cultivars under Different Fertilization Types

    Article • Agronomy, December 2022, MDPI AG

    Ivayla Dincheva

  20. Pattern Recognition of Varieties of Peach Fruit and Pulp from Their Volatile Components and Metabolic Profile Using HS-SPME-GC/MS Combined with Multivariable Statistical Analysis

    Article • Plants, November 2022, MDPI AG

    Ivayla Dincheva

  21. Chemical Composition, Antibacterial, Antiviral, Antioxidant, and Acetylcholinesterase Inhibitory Properties of Essential Oils from Carlina acanthifolia All. Roots

    Article • Journal of Essential Oil Bearing Plants, September 2022, Taylor & Francis

    Ivayla Dincheva

  22. Metabolic Profiling of Bulgarian Potato Cultivars

    Article • Foods, July 2022, MDPI AG

    Ivayla Dincheva

  23. Chemical composition of essential oils from different Mentha ssp

    Article • June 2022, Institute of Electrical & Electronics Engineers (IEEE)

    Ivayla Dincheva

  24. Evaluation of the chemical composition and antimicrobial activity of summer savory (Satureja hortensis L.) essential oil

    Article • June 2022, Institute of Electrical & Electronics Engineers (IEEE)

    Ivayla Dincheva

  25. Comparative Phytochemical Analysis of Aronia melanocarpa L. Fruit Juices on Bulgarian Market

    Article • Plants, June 2022, MDPI AG

    Ivayla Dincheva

  26. Allelopathic effects of Juniper essential oils on seed germination and seedling growth of some weed seeds

    Article • Industrial Crops and Products, June 2022, Elsevier

    Ivayla Dincheva

  27. Biodegradation of Naphthalene and Anthracene by Aspergillus glaucus Strain Isolated from Antarctic Soil

    Article • Processes, April 2022, MDPI AG

    Ivayla Dincheva

  28. Wheat and Barley Grass Juice Addition to a Plant-Based Feed Improved Growth and Flesh Quality of Common Carp (Cyprinus carpio)

    Article • Animals, April 2022, MDPI AG

    Ivayla Dincheva

  29. Chemical Profile and Antimicrobial Activity of the Essential Oils of Helichrysum arenarium (L.) Moench. and Helichrysum italicum (Roth.) G. Don

    Article • Plants, March 2022, MDPI AG

    Ivayla Dincheva

  30. GC-MS-Based Metabolite Profiling of Wild and In Vitro Growing Plants of Satureja Montana L.

    Article • Proceedings of the Bulgarian Academy of Sciences, February 2022, Prof. Marin Drinov Academic Publishing House

    Dr Vasil G Georgiev, Ivayla Dincheva

  31. Potential of hydroxybenzoic acids from Graptopetalum paraguayense for inhibiting of herpes simplex virus DNA polymerase – metabolome profiling, molecular docking and quantum-chemical analysis

    Article • Pharmacia, January 2022, Pensoft Publishers

    Ivayla Dincheva

  32. HS-SPME-GC–MS Volatile Profile Characterization of Peach (Prunus persica L. Batsch) Varieties Grown in the Eastern Balkan Peninsula

    Article • Plants, January 2022, MDPI AG

    Ivayla Dincheva

  33. High resolution LC-MS/MS characterization of polyphenolic composition and evaluation of antioxidant activity of Sambucus ebulus fruit tea traditionally used in Bulgaria as a functional food

    Article • Food Chemistry, January 2022, Elsevier

    Ivayla Dincheva

  34. Intrapopulation Variation of Polyphenolic Compounds with Antioxidant Potential in Bulgarian Bilberry (Vaccinium myrtillus L.)

    Article • December 2021, Prof. Marin Drinov Academic Publishing House

    Dr Vasil G Georgiev, Ivayla Dincheva

  35. Potential of Hydroxybenzoic Acids From Graptopetalum paraguayense for Inhibiting of Herpes Simplex Virus DNA Polymerase – Metabolome Profiling, Molecular Docking and Quantum-chemical Analysis

    Article • December 2021, MDPI AG

    Ivayla Dincheva

  36. Potential of Hydroxybenzoic Acids from Graptopetalum paraguayense for Inhibiting of Herpes Simplex Virus DNA Polymerase – Metabolome Profiling, Molecular Docking and Quantum-chemical Analysis

    Article • November 2021, MDPI AG

    Ivayla Dincheva

  37. Bioactivity Potential of Industrial Sunflower Meal Ethanol-Wash Solute Obtained as Waste from Protein Isolation Process

    Article • Applied Sciences, November 2021, MDPI AG

    Ivayla Dincheva

  38. Phytochemical composition of wild lemon balm (Melissa officinalis L.) from the flora of Bulgaria

    Article • Anatolian Journal of Botany, November 2021, Anatolian Journal of Botany

    Ivayla Dincheva

  39. Phytochemical Composition, Anti-Inflammatory and ER Stress-Reducing Potential of Sambucus ebulus L. Fruit Extract

    Article • Plants, November 2021, MDPI AG

    Ivayla Dincheva

  40. Biological Activity of Essential Oils of Four Juniper Species and Their Potential as Biopesticides

    Article • Molecules, October 2021, MDPI AG

    Ivayla Dincheva

  41. Evaluation of growth response of phytopathogens Alternaria alternata, Diaporthe nobilis and Phytophthora plurivora to inhibitory potential of three essential oils of Monarda didyma genotypes

    Article • Journal of Plant Diseases and Protection, October 2021, Springer Science + Business Media

    Ivayla Dincheva

  42. GC-MS Metabolic Profile and α-Glucosidase-, α-Amylase-, Lipase-, and Acetylcholinesterase-Inhibitory Activities of Eight Peach Varieties

    Article • Molecules, July 2021, MDPI AG

    Ivayla Dincheva

  43. Essential Oil Composition and Bioactivity of Two Juniper Species from Bulgaria and Slovakia

    Article • Molecules, June 2021, MDPI AG

    Ivayla Dincheva

  44. A common F-box gene regulates the leucine homeostasis of Medicago truncatula and Arabidopsis thaliana

    Article • PROTOPLASMA, May 2021, Springer Science + Business Media

    Dr Anelia Veneva Iantcheva, Ivayla Dincheva

  45. The Effect of Myco-Biocontrol Based Formulates on Yield, Physiology and Secondary Products of Organically Grown Basil

    Article • Agriculture, February 2021, MDPI AG

    Ivayla Dincheva

  46. Phytochemical Profile and Bioactivity of Industrial Rapeseed Meal Ethanol-Wash Solutes

    Article • Waste and Biomass Valorization, February 2021, Springer Science + Business Media

    Dr Ivan Georgiev Ivanov, Ivayla Dincheva

  47. Triterpenoids and Other Non-Polar Compounds in Leaves of Wild and Cultivated Vaccinium Species

    Article • Plants, January 2021, MDPI AG

    Dr Ivan Georgiev Ivanov, Ivayla Dincheva

  48. An innovative approach for the assessment of Bulgarian soybean cultivars

    Article • Biotechnology & Biotechnological Equipment, January 2021, Taylor & Francis

    Ivayla Dincheva

  49. Volatile compounds in flowers, samaras, leaves and stem bark of Ailanthus altissima (Mill.) Swingle, growing in Bulgaria

    Article • IOP Conference Series Materials Science and Engineering, January 2021, Institute of Physics Publishing

    Ivayla Dincheva

  50. Chemotypes of Juniperus oxycedrus in Bulgaria and the antimicrobial activity of galbuli essential oils

    Article • Industrial Crops and Products, December 2020, Elsevier

    Ivayla Dincheva

  51. Chemical composition and biological activity of pennyroyal (Mentha pulegium L.) grown in Turkey

    Article • November 2020, Institute of Electrical & Electronics Engineers (IEEE)

    Ivayla Dincheva

  52. Industrial, CBD, and Wild Hemp: How Different Are Their Essential Oil Profile and Antimicrobial Activity?

    Article • Molecules, October 2020, MDPI AG

    Ivayla Dincheva

  53. Phytochemical composition of Нelichrysum arenarium (L.) Moench essential oil (aerial parts) from Turkey

    Article • Ukrainian Food Journal, October 2020, National University of Food Technologies

    Ivayla Dincheva

  54. Grinding and Fractionation during Distillation Alter Hemp Essential Oil Profile and Its Antimicrobial Activity

    Article • Molecules, August 2020, MDPI AG

    Ivayla Dincheva

  55. Metabolite profiling by means of GC-MS combined with principal component analyses of natural populations of Nectaroscordum siculum ssp. bulgaricum (Janka) Stearn

    Article • Zeitschrift für Naturforschung C, July 2020, De Gruyter

    Prof Atanas Pavlov, Radka Vrancheva, Ivayla Dincheva

  56. Chemical evolution: from formamide to nucleobases and amino acids without the presence of catalyst

    Article • Journal of Biomolecular Structure and Dynamics, July 2020, Taylor & Francis

    Ivayla Dincheva

  57. Phytochemical Composition of Salvia candidissima Vahl. ssp. occidentalis From Turkey

    Article • Journal of Essential Oil Bearing Plants, July 2020, Taylor & Francis

    Ivayla Dincheva

  58. Bioreactor Technology for In Vitro Berry Plant Cultivation

    Article • January 2020, Springer Science + Business Media

    Dr Vasil G Georgiev, Ivayla Dincheva

  59. Physicochemical and thermodynamic properties of solutions of clary sage (Salvia sclarea L.) essential oil in ethanol-water system

    Article • E3S Web of Conferences, January 2020, EDP Sciences

    Ivayla Dincheva

  60. Essential Oil Composition of Ruta graveolens L. Fruits and Hyssopus officinalis Subsp. aristatus (Godr.) Nyman Biomass as a Function of Hydrodistillation Time

    Article • Molecules, November 2019, MDPI AG

    Ivayla Dincheva

  61. Chemical Composition, In Vitro Antioxidant Potential, and Antimicrobial Activities of Essential Oils and Hydrosols from Native American Muscadine Grapes

    Article • Molecules, September 2019, MDPI AG

    Dr Vasil G Georgiev, Ivayla Dincheva

  62. Essential oil yield, composition, bioactivity and leaf morphology of Juniperus oxycedrus L. from Bulgaria and Serbia

    Article • Biochemical Systematics and Ecology, June 2019, Elsevier

    prof Miroslava Kačániová, dr Tatjana Lj. Marković, Ivayla Dincheva

  63. Phytochemical compounds of anise hyssop (Agastache foeniculum) and antibacterial, antioxidant, and acetylcholinesterase inhibitory properties of its essential oil

    Article • Journal of Applied Pharmaceutical Science, February 2019, Journal of Applied Pharmaceutical Science

    Dr Ivan Georgiev Ivanov, Ivayla Dincheva

  64. Carotenoids in five aeroterrestrial strains from Vischeria/Eustigmatos group: updating the pigment pattern of Eustigmatophyceae

    Article • Biotechnology & Biotechnological Equipment, January 2019, Taylor & Francis

    Ivayla Dincheva, Petya Draganova

  65. Chlorella vulgaris H1993 and Desmodesmus communis H522 for low-cost production of high-value microalgal products

    Article • Biotechnology & Biotechnological Equipment, January 2019, Taylor & Francis

    Petya Draganova, Mariana Radkova, Ivayla Dincheva

  66. Anti-Herpes Simplex virus and antibacterial activities of Graptopetalum paraguayense E. Walther leaf extract: a pilot study

    Article • Biotechnology & Biotechnological Equipment, January 2019, Taylor & Francis

    Maya Zaharieva, Ivayla Dincheva

  67. Application of bioreactor technology in plant propagation and secondary metabolite production

    Article • Journal of Central European Agriculture, January 2019, Journal of Central European Agriculture

    Dr Vasil G Georgiev, Ivayla Dincheva

  68. Analysis of the GC-MS of volatile compounds and the phytochemical profile and antioxidant activities of some Bulgarian medicinal plants

    Article • Zeitschrift für Naturforschung C, December 2018, De Gruyter

    Dasha Mihaylova, Dr Ivan Georgiev Ivanov, Ivayla Dincheva

  69. Differences in essential oil yield, composition, and bioactivity of three juniper species from Eastern Europe

    Article • Industrial Crops and Products, November 2018, Elsevier

    prof Miroslava Kačániová, dr Tatjana Lj. Marković, Ivayla Dincheva

  70. Essential oil composition, antioxidant and antimicrobial activity of the galbuli of six juniper species

    Article • Industrial Crops and Products, November 2018, Elsevier

    prof Miroslava Kačániová, Ivayla Dincheva

  71. Fertilization modifies the essential oil and physiology of basil varieties

    Article • Industrial Crops and Products, October 2018, Elsevier

    Ivayla Dincheva

  72. GC-MS characterization of n-hexane soluble fraction from dandelion (Taraxacum officinale Weber ex F.H. Wigg.) aerial parts and its antioxidant and antimicrobial properties

    Article • Zeitschrift für Naturforschung C, January 2018, De Gruyter

    Dr Ivan Georgiev Ivanov, Chief Assistant Prof. Nadezhda Traycheva Petkova, Ivayla Dincheva

  73. Plant organic farming research – current status and opportunities for future development

    Article • Biotechnology & Biotechnological Equipment, January 2018, Taylor & Francis

    Ivayla Dincheva

  74. Antimicrobial and antioxidant activity of Juniper galbuli essential oil constituents eluted at different times

    Article • Industrial Crops and Products, December 2017, Elsevier

    prof Miroslava Kačániová, Ivayla Dincheva

  75. FUTURE CHALLENGES FOR THE BREEDERS STRUGGLING THE CLIMATIC CHANGES

    Article • European Journal of Sustainable Development, January 2017, European Center of Sustainable Development

    Ivayla Dincheva

  76. Alkaloid profiles and acetylcholinesterase inhibitory activities of Fumaria species from Bulgaria

    Article • Zeitschrift für Naturforschung C, January 2016, De Gruyter

    Prof Atanas Pavlov, Dr Ivan Georgiev Ivanov, Ivayla Dincheva

  77. Metabolic engineering of bioactive compounds in berries

    Article • January 2015, Wiley

    Ivayla Dincheva

  78. Influence of carbon sources on growth and GC-MS basedmetabolite profiling of Arnica montana L. hairy roots

    Article • TURKISH JOURNAL OF BIOLOGY, January 2015, The Scientific and Technological Research Council of Turkey (TUBITAK-ULAKBIM) - DIGITAL COMMONS JOURNALS

    Ivayla Dincheva

  79. Genome-Wide View of the Expression Profiles of NAC-Domain Genes in Response to Infection by Rice Viruses

    Article • October 2014, Taylor & Francis

    Ivayla Dincheva

  80. In Vitro Antiviral Activity of a Series of Wild Berry Fruit Extracts against Representatives of Picorna-, Orthomyxo- and Paramyxoviridae

    Article • Natural Product Communications, January 2014, SAGE Publications

    Ivayla Dincheva

  81. Article • International Journal of Pharmaceutical Sciences and Research, March 2012, International Journal of Pharmaceutical Sciences and Research

    Ivayla Dincheva

  82. Phenolic acids and free radical scavenging activity of Bulgarian endemic - Alchemilla jumrukczalica Pawl

    Article • Planta Medica, August 2011, Thieme Publishing Group

    Ivayla Dincheva