All Stories

  1. Assessing the efficiency of the Italian aquaculture firms

    Article • Aquaculture Economics & Management, July 2019, Taylor & Francis

    Maria Bonaventura Forleo, Palmieri Nadia, Rosa Maria Fanelli

  2. Environmental values and willingness to pay for a protected area: a segmentation of Italian university students

    Article • International Journal of Sustainable Development & World Ecology, July 2018, Taylor & Francis

    Maria Bonaventura Forleo, Palmieri Nadia

  3. Environmental impacts of a dairy cheese chain including whey feeding: An Italian case study

    Article • Journal of Cleaner Production, January 2017, Elsevier

    Maria Bonaventura Forleo, Palmieri Nadia, Dr Elisabetta Salimei

  4. Socio-Economic Drivers, Land Cover Changes and the Dynamics of Rural Settlements: Mt. Matese Area (Italy)

    Article • European Countryside, January 2017, De Gruyter

    Maria Bonaventura Forleo, Luigi Mastronardi, Vincenzo Giaccio, Palmieri Nadia

  5. Environmental impact of cereal straw management: An on-farm assessment

    Article • Journal of Cleaner Production, January 2017, Elsevier

    Palmieri Nadia, Maria Bonaventura Forleo

  6. Life Cycle Assessment in the Livestock and Derived Edible Products Sector

    Article • January 2015, Springer Science + Business Media

    Maria Bonaventura Forleo, Palmieri Nadia

  7. Rapeseed for energy production: Environmental impacts and cultivation methods

    Article • Biomass and Bioenergy, October 2014, Elsevier

    Maria Bonaventura Forleo, Palmieri Nadia

  8. Progress Toward Sustainable Mussel Aquaculture in Mar Piccolo, Italy

    Article • Ecology and Society, January 2012, Resilience Alliance, Inc.

    Palmieri Nadia