All Stories

  1. Antibacterial Interactions of Colloid Nanosilver with Eugenol and Food Ingredients

    Article • Journal of Food Protection, September 2019, International Association for Food Protection

    Dr Mehran Moradi

  2. Chitosan with Zataria multiflora on meat in modified atmosphere packaging

    Article • LWT, December 2018, Elsevier

    Dr Mehran Moradi, Ali Mojaddar Langroodi

  3. Nanostructured chitosan/ monolaurin film: Preparation, characterization and antimicrobial activity against Listeria monocytogenes on ultrafiltered white cheese

    Article • LWT, June 2018, Elsevier

    Dr Mehran Moradi

  4. Characterization of cellulosic paper coated with chitosan-zinc oxide nanocomposite containing nisin and its application in packaging of UF cheese

    Article • International Journal of Biological Macromolecules, April 2018, Elsevier

    Dr Mehran Moradi

  5. Combined Activity of Colloid Nanosilver and Zataria Multiflora Boiss Essential Oil-Mechanism of Action and Biofilm Removal Activity

    Article • Advanced Pharmaceutical Bulletin, December 2017, International Society for Phytocosmetic Scicences

    Dr Mehran Moradi

  6. Effect of functional chitosan coating and gamma irradiation on the shelf-life of chicken meat during refrigerated storage

    Article • Radiation Physics and Chemistry, December 2017, Elsevier

    Dr Mehran Moradi

  7. Biofilm removal potential of neutral electrolysed water on pathogen and spoilage bacteria in dairy model systems

    Article • Journal of Applied Microbiology, November 2017, Wiley

    Dr Mehran Moradi

  8. Physical, antimicrobial and antibiofilm properties of Zataria multiflora Boiss essential oil nanoemulsion

    Article • International Journal of Food Science & Technology, April 2017, Wiley

    Dr Mehran Moradi

  9. Antioxidant and antimicrobial effects of zein edible film impregnated with Zataria multiflora Boiss. essential oil and monolaurin

    Article • LWT, October 2016, Elsevier

    Dr Mehran Moradi

  10. Effects ofZataria multifloraboiss essential oil, ultraviolet radiation and their combination onListeria monocytogenesbiofilm in a simulated industrial model

    Article • International Journal of Food Science & Technology, June 2015, Wiley

    Dr Mehran Moradi

  11. Application of zein antimicrobial edible film incorporating Zataria multiflora boiss essential oil for preservation of Iranian ultrafiltered Feta cheese

    Article • AFRICAN JOURNAL OF BIOTECHNOLOGY, June 2015, Academic Journals

    Dr Mehran Moradi

  12. Effectiveness of Clove Essential Oil and Grape Seed Extract Combination on Microbial and Lipid Oxidation Characteristics of Raw Buffalo Patty During Storage at Abuse Refrigeration Temperature

    Article • Journal of Food Processing and Preservation, June 2012, Wiley

    Dr Mehran Moradi

  13. Chemical composition, antioxidative capacity and interactive antimicrobial potency of Satureja khuzestanica Jamzad essential oil and antimicrobial agents against selected food-related microorganisms

    Article • International Journal of Food Science & Technology, May 2012, Wiley

    Dr Mehran Moradi

  14. Characterization of antioxidant chitosan film incorporated with Zataria multiflora Boiss essential oil and grape seed extract

    Article • LWT, May 2012, Elsevier

    Dr Mehran Moradi

  15. The effect of nisin and garlic (Allium sativum L.) essential oil separately and in combination on the growth of Listeria monocytogenes

    Article • LWT, December 2011, Elsevier

    Professor Mansel W. Griffiths, Dr Mehran Moradi

  16. Investigation on Development of Zein Antimicrobial Edible Film and Essential oil of Zataria multiflora Boiss. on Salmonella enteritidis, Listeria monocytogenes, Escherichia coli and Staphylococcus aureus

    Article • Planta Medica, August 2011, Thieme Publishing Group

    Dr Mehran Moradi

  17. Effectiveness of Zataria multiflora Boiss essential oil and grape seed extract impregnated chitosan film on ready-to-eat mortadella-type sausages during refrigerated storage

    Article • Journal of the Science of Food and Agriculture, July 2011, Wiley

    Dr Mehran Moradi

  18. MINERAL CONTENTS OF MUSCLE (LONGISSIMUS DORSI THORACIS) AND LIVER IN RIVER BUFFALO (BUBALUS BUBALIS)

    Article • Journal of Muscle Foods, June 2010, Wiley

    mohammadreza pajohi-alamoti, Dr Mehran Moradi

  19. Chemical composition of essential oils in Zataria multiflora Boiss. from different parts of Iran and their radical scavenging and antimicrobial activity

    Article • Food and Chemical Toxicology, June 2010, Elsevier

    Dr Mehran Moradi

  20. Preparation of Chitosan from Brine Shrimp (Artemia urmiana) Cyst Shells and Effects of Different Chemical Processing Sequences on the Physicochemical and Functional Properties of the Product

    Article • Molecules, June 2008, MDPI AG

    Dr Mehran Moradi

  21. Detection of Aflatoxin M1 in Raw and Commercial Pasteurized Milk in Urmia, Iran

    Article • Pakistan Journal of Biological Sciences, December 2007, Science Alert

    Dr Mehran Moradi