All Stories

  1. Philaenus tesselatus (Hemiptera: Aphrophoridae), the main potential vector of Xylella fastidiosa in Morocco: seasonal abundance, phenology and host-plant colonization by nymphs
  2. Quinoa–Olive Agroforestry System Assessment in Semi-Arid Environments: Performance of an Innovative System
  3. Potential contribution of Sulla spinosissima subsp. capitata and Sulla pallida as a forage crop in arid Mediterranean regions
  4. Nitrogen Use Efficiency Using the 15N Dilution Technique for Wheat Yield under Conservation Agriculture and Nitrogen Fertilizer
  5. Influence of Some Fruit Traits on Codling Moth (Cydia pomonella L.) Preference among Apple Varieties in Two Contrasted Climatic Conditions
  6. Comparison between Walkley-Black and Loss on Ignition Methods for Organic Matter Estimation in Different Moroccan Soils
  7. Evaluation of the Impact of No-Till on Soil Erosion using Soil Aggregate Stability and Fallout Radionuclides in Northern Morocco
  8. Variation of some physical and chemical quality traits of Moroccan domesticated tetraploid oat lines of <i>Avena murphyi</i> Ladiz
  9. Effects of Tillage Systems on the Physical Properties of Soils in a Semi-Arid Region of Morocco
  10. Effect of Tillage and Nitrogen Fertilization on Soil Properties and Yield of Five Durum Wheat Germoplasms in a Dry Area of Morocco
  11. Soil Salinity Prediction and Mapping Using Electromagnetic Induction and Spatial Interpolation
  12. Mapping and Analysis of Irrigation Water Quality in the Coastal Region of Skhirat, Morocco
  13. Nitrate contamination and associated health risks of the Benslimane groundwater, Morocco
  14. Statistical Methods for the Evaluation of Water Quality
  15. GIS AND STATISTICAL EVALUATION OF SOIL QUALITY OF SIDI YAHYA, GHARBPLAIN (MOROCCO)
  16. SEASONAL VARIATION OF HEAVY METAL POLLUTION OF GROUNDWATER AND SOIL IN THE M’NASRA REGION (GHARB, MOROCCO)
  17. Appropriate statistical methods for analysis of safflower genetic diversity using agglomerative hierarchical cluster analysis through combination of phenotypic traits and molecular markers
  18. Seed production potential evaluation of sugar beet half-sib families in Morocco
  19. Heavy metal concentrations in soils and two vegetable crops (Corchorus olitorius and Solanum nigrum L.), their transfer from soil to vegetables and potential human health risks assessment at selected urban market gardens of Yaoundé, Cameroon
  20. Determination of background values and assessment of pollution and ecological risk of heavy metals in urban agricultural soils of Yaoundé, Cameroon
  21. Ecological Risk Assessment of Trace Metal Pollution in an Urban Agricultural Area of Yaoundé (Cameroon)
  22. Modeling the effects of farming management practices on soil organic carbon stock under two tillage practices in a semi-arid region, Morocco
  23. Resistance to Orobanche crenata Forsk. in lentil (Lens culinaris Medik.): exploring some potential altered physiological and biochemical defense mechanisms
  24. The conservation agriculture in northwest of Morocco (Merchouch area): The impact of no-till systems on physical properties of soils in semi-arid climate
  25. Influence of Season and Liquid Storage at 16 °C on Beni Arouss Bucks’ Semen Quality
  26. Evaluation of water quality for agricultural suitability in the Benslimane region, Morocco
  27. Chromatographic appraisal of fatty acid composition in camel milk following Argania spinosa’s inclusion in the camel feed
  28. Fatty acid profile variations of Alpine goat’s milk in response to detoxified Argania spinosa press cake supplementation
  29. Chemical Composition and Antimicrobial Activity of the Essential Oils of Two Aromatic Plants Cultivated in Morocco (Cinnamomum cassia and Origanum compactum)
  30. Comparison of geostatistical interpolation methods to map annual rainfall in the Chéliff watershed, Algeria
  31. Assessment of the Quality of Soil and Groundwater of the Agricultural Area of Sidi Yahya Region, Morocco
  32. Comparative Study of Groundwater Pollution of M’nasra and Sfafaa zones (Gharb, Morocco) by Nitrates
  33. Effect of no tillage on the physico-chemical properties of soils of the El Koudia region, Rabat (Morocco)
  34. Effect of Argane tree by-products on microbiological quality of Moroccan camel milk
  35. Organic and inorganic remediation of soils affected by salinity in the Sebkha of Sed El Mesjoune – Marrakech (Morocco)
  36. Effects of partial root-zone drying and deficit irrigation on yield, irrigation water-use efficiency and some potato (Solanum tuberosum L.) quality traits under glasshouse conditions
  37. The effect of including argane by-products (meal and pulp) in dairy ewe diet on milk quality and production, and lamb growth performance
  38. Effects of the inclusion of detoxified argan press cake in the diet of dairy goats on milk production and milk quality
  39. Incorporating detoxified Argania spinosa press cake into the diet of Alpine goats affects the antioxidant activity and levels of polyphenol compounds in their milk
  40. Evaluation of the Groundwater Quality of the M’nasra, Kenitra (Morocco)
  41. Spatial Distribution and Mapping of Heavy Metals in Agricultural Soils of the Sfafaa region (Gharb, Morocco)
  42. Soil pollution by heavy metals
  43. Dynamics of macronutrients in olive leaves
  44. Assessment of the Groundwater Salinity Used for Irrigation and Risks of Soil Degradation in Souss-Massa, Morocco
  45. Multivariate statistical methods for the assessment of the quality and the authenticity of saffron
  46. Characterization of soils used for saffron production in the main saffron producing zone in Morocco
  47. Design of experiments for screening and optimizing factors influencing extraction of bioactive compounds from saffron
  48. Characterization of cocksfoot (Dactylis glomerata L.) population for growth traits and summer dormancy
  49. Mapping soil salinity in 3-dimensions using an EM38 and EM4Soil inversion modelling at the reconnaissance scale in central Morocco
  50. Effet de l'irrigation déficitaire contrôlée sur la croissance et le développement foliaire du palmier dattier (Phoenix dactylifera L.)
  51. Influence of Environmental Factors on Essential Oil Variability in Origanum compactum Benth . Growing Wild in Morocco
  52. Profiling of Nutritional and Health-Related Compounds in Developed Hexaploid Oat Lines Derivative of Interspecific Crosses
  53. Analysis of genetic diversity and population structure of the endangered Origanum compactum from Morocco, using SSR markers: Implication for conservation
  54. Diversity of fungal assemblages in roots of Ericaceae in two Mediterranean contrasting ecosystems
  55. Chemical Polymorphism ofOriganum compactumGrown in All Natural Habitats in Morocco
  56. Soil erodibility mapping using three approaches in the Tangiers province –Northern Morocco
  57. Enhanced pedotransfer functions with support vector machines to predict water retention of calcareous soil
  58. Application of Statistical Methods of Time-Series for Estimating and Forecasting the Wheat Series in Yemen (Production and Import)
  59. Soil Properties at Different Distances of Intercropping in Three Olive Orchards in Morocco
  60. Evaluation of groundwater suitability for irrigation in the Skhirat region, Northwest of Morocco
  61. Application of Statistical Methods and GIS for Downscaling and Mapping Crop Statistics Using Hypertemporal Remote Sensing
  62. Exploration of the Interaction between Hydraulic and Physicochemical Properties of Syrian Soils
  63. Mapping the Risk of Soil Salinization Using Electromagnetic Induction and Non-parametric Geostatistics
  64. Statistical Methods for the Analysis of Soil Spatial and Temporal Variability
  65. Soil salinity related to physical soil characteristics and irrigation management in four Mediterranean irrigation districts
  66. Stochastic Approaches for Space–Time Modeling and Interpolat ion of Soil Salinity
  67. Performance Evaluation of Models That Describe the Soil Water Retention Curve between Saturation and Oven Dryness
  68. Statistical Methods for Evaluating Soil Salinity Spatial and Temporal Variability
  69. Temporal Stability of Spatial Patterns of Soil Salinity Determined from Laboratory and Field Electrolytic Conductivity
  70. Soil salinity mapping using spatio-temporal kriging and Bayesian maximum entropy with interval soft data
  71. Geostatistical Procedures for Characterizing Soil Processes
  72. Space-time mapping of soil salinity using probabilistic bayesian maximum entropy
  73. Tolerance of chickpea (Cicer arietinum L.) lines to root-knot nematode, Meloidogyne javanica (Treub) Chitwood
  74. Spatio-Temporal Kriging of Soil Salinity Rescaled from Bulk Soil Electrical Conductivity