Which shows bigger differences between Hungarian and Polish poultry farms: technology or efficiency?

What is it about?

This study looks at how efficiently poultry farms in Hungary and Poland produce poultry, which is important for food security and human health. The findings show that both countries have room for improvement in how efficiently they produce poultry, but Poland is doing slightly better than Hungary. This is because Poland has a higher level of technology use and overall efficiency. Both countries could benefit from policies that help farms grow larger, as larger farms tend to be more efficient. Additionally, the study suggests that helping farms adopt better technology, like automated feeding systems, could further improve efficiency. This might involve providing financial support to encourage the adoption of new technologies.

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Photo by Thea Harrison on Unsplash

Photo by Thea Harrison on Unsplash

Why is it important?

This paper is unique its focus on comparing the efficiency of poultry farms specifically in Hungary and Poland, two Central and Eastern European countries that have not been extensively studied in this context. While most research has concentrated on the largest poultry-producing countries, this paper fills a significant gap by examining the European Union's role, particularly in these less-studied regions. Additionally, the paper uses a sophisticated method called the stochastic metafrontier approach, which allows for a more detailed and accurate comparison of technology and efficiency levels between the two countries. This method provides unique insights into how technology gaps and scale of operations influence efficiency, offering valuable guidance for policy-making in these regions.

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