All Stories

  1. Resilience of Wheat Prices in Hungary to Market Shocks and External Influences
  2. What Motivates People to Buy Local Food? Understanding Consumer Engagement in Food-Buying Clubs
  3. Exploring Green Innovations in the Hungarian Wine Industry
  4. Which shows bigger differences between Hungarian and Polish poultry farms: technology or efficiency?
  5. How to win the first Olympic medal?
  6. The craft beer scene in Budapest
  7. Why do big farms keep going in Central and Eastern Europe?
  8. Are Organic Farms Less Efficient?
  9. Empowering women in sustainable agriculture
  10. Ground-Level Impacts of Management Transfer to Poor Farmers in Developing Countries
  11. The effect of agri-environmental scheme on the eco-efficiency
  12. Income inequality in the Hungarian wine sector
  13. Irrigation management of small farms
  14. The impact of subsidy on the farm employment
  15. Investments and subsidies in agriculture
  16. The impact of ecologisation on the farm productivity
  17. Smaller farms are growing faster than larger ones
  18. Impacts of subsidies on the efficiency
  19. Spatial changes in the cattle sector
  20. Little evidence that host countries win more Olympic medals
  21. Wellbeing of famers
  22. Location of microbreweries
  23. Trade in Value Added data in gravity models
  24. What drives family farm growth
  25. Regional trade agreements and global maize exports
  26. Do Subsidies Decrease the Farm Income Inequality?
  27. Duration of Olympic success
  28. Psychological profiles of consumer groups during Covid
  29. The socioeconomic impacts of the Common Agricultural Policy (CAP).
  30. The smallholder puzzle
  31. Strengths, weaknesses, opportunities, and threats of waste management with circular economy principles in developing countries: A systematic review
  32. Impact of subsidies on farm employment
  33. Survival strategies of farmers during the Covid
  34. Spatial Transformation in the Pig Sector
  35. Technological Heterogeneity in Pig Farming
  36. Szomszédsági hatások a világ kukorica piacán 1996 és 2015 között
  37. Hozzájárul-e a helyi élelmiszer vásárlás a helyi gazdaság fejlődéséhez? Egy szisztematikus irodalmi áttekintés
  38. Farm diversification as a potential success factor for small-scale farmers during Covid
  39. The role of network in European dairy exports
  40. Human capital may help the farm growth
  41. The agri-food exports of Central and Eastern European countries
  42. Dairy farms investment behaviour
  43. Productivity growth in Global Agriculture
  44. The Impact of the outbreak of Covid-19 on Small-scale Producers
  45. Farmers' engagement in irrigation management
  46. The impact of climate change on agriculture
  47. The influence of the members of the Agricultural Committee of the European Parliament
  48. Does economic growth influence forestry trends?
  49. Multiplier effects of local food
  50. THe effects of subsidies on the components total factor productivity
  51. Analysis of the relationship between farm size and the growth of farms.
  52. Farm household income inequality in Slovenia
  53. The role of technological differences in farm efficiency.
  54. Testing the validity of Gibrat’s law for Slovenian farms: cross-sectional dependence and unit root tests
  55. Evaluating the Effect of Farmers’ Participation in Irrigation Management on Farm Productivity and Profitability in the Mubuku Irrigation Scheme, Uganda
  56. Spatial clusters in the pork sector.
  57. Measuring foreing direct investment
  58. Agricultural soft budget constraint
  59. Spatial price transmission and trade
  60. The impacts of Rural Development Programs in Hungary
  61. The impact of subsidies on farm income in Hungary and Slocenia
  62. The performance of EU agri-food exports.
  63. Global agri-food trade gross and value added exports
  64. Farm income risk in Slovenia
  65. Impacts of climate on technical efficiency in the Hungarian arable sector
  66. Drivers of the duration of comparative advantage in the European Union’s agri-food exports
  67. Impact of European Union development subsidies on Hungarian regions
  68. Economic Crisis And the Fragility of World Wine Export
  69. The Emergence and Survival of Microbreweries in Hungary
  70. THE ROLE OF FOOD CRISIS AND TRADE COSTS IN THE HUNGARIAN MAIZE EXPORTS
  71. Are farms in less favored areas less efficient?
  72. Globalization and Outward Foreign Direct Investment
  73. Off to market: but which one? Understanding the participation of small-scale farmers in short food supply chains—a Hungarian case study
  74. Intra-European Union trade of dairy products: insights from network analysis
  75. Network analysis of the EU dairy trade
  76. The duration of global agri-food export competitiveness
  77. Short communication: East-West European farm investment behaviour - The role of financial constraints and public support
  78. Demand for Farm Insurance Under Financial Constraints
  79. Válság- és agglomerációs hatások a magyarországi sertéstartásban
  80. Innovation in the Hungarian food economy  
  81. EFFECTS OF AGRICULTURAL SUBSIDIES ON INCOME RISK IN LITHUANIAN DAIRY FARMS
  82. Quality Upgrades of EU Agri-Food Exports
  83. Structural Transformation in Central and Eastern European Countries' Agriculture: Convergence or Divergence?
  84. Intra-industry trade in the wine sector in the enlarged European Union
  85. Export competitiveness of the European Union in fruit and vegetable products in the global markets
  86. Borderless ideas – open innovation in the Hungarian food chain
  87. Empirical tests of sale theories: Hungarian milk prices
  88. Productivity and Convergence in European Agriculture
  89. Hungary
  90. Intra-industry Trade in the Beer Industry within the Enlarged European Union
  91. Spatial changes of the pig population in Hungary
  92. The Structural Transformation in Central and Eastern European Agriculture
  93. Horizontal intra-industry trade in agri-food products in the enlarged European Union
  94. Are new EU member states catching up with older ones on global agri-food markets?
  95. Az európai uniós támogatások hatása a kistérségek helyzetére
  96. Heterogeneous technology, scale of land use and technical efficiency: The case of Hungarian crop farms
  97. Drivers of vertical intra-industry trade: the case of the Hungarian agri-food sector
  98. Agri-Food Export Competitiveness in European Union Countries
  99. Socio-Economic Status and the Structural Change of Dietary Intake in Hungary
  100. Export competitiveness of dairy products on global markets: The case of the European Union countries
  101. Quality of institutions and the BRIC countries agro-food exports
  102. Spatial Product Market Integration between Two Small, Open Neighbouring Economies
  103. Agri-food exports from European Union Member States using constant market share analysis
  104. Determinants of technical efficiency in agriculture in new EU member states from Central and Eastern Europe
  105. Forestry industry trade by degree of wood processing in the enlarged European Union countries
  106. Technical Efficiency and Determinants of Mobility Patterns in European Agriculture
  107. Farm size and growth in field crop and dairy farms in France, Hungary and Slovenia
  108. Does Market Structure Influence Price Transmission in the Agro-food Sector? A Meta-analysis Perspective
  109. Farm income sources, farm size and farm technical efficiency in Slovenia
  110. Contractual relationships in the Hungarian milk sector
  111. Identification of Market Power in the Hungarian Dairy Industry: A Plant-Level Analysis
  112. Environmental Pressures and Technical Efficiency of Pig Farms in Hungary
  113. Broadband availability and economic growth
  114. Price transmission in the milk sectors of Poland and Hungary
  115. Benefits of a marketing cooperative in transition agriculture: Mórakert purchasing and service co-operative
  116. Does EU Enlargement Increase Agro-Food Export Duration?
  117. Complementarities of trade advantage and trade competitiveness measures
  118. Controversial issues in factors determining intra-industry trade
  119. Wheat market integration between Hungary and Germany
  120. Is there a consensus among Hungarian agricultural economists?
  121. Information and communication infrastructure development and agro-food trade
  122. Innovation and output in OECD countries: implications upon emerging economies
  123. A közép-kelet-európai országok agrár-külkereskedelmi integrációja az Európai Unióba: mit mondanak nekünk a nemzetközi kereskedelemelmélet előrejelzései és az empirikus vizsgálatok?
  124. Marginal intra‐industry trade and adjustment costs in the first phase of transition
  125. The impact of EU accession on farms' technical efficiency in Hungary
  126. Internet and international food industry trade
  127. Southeastern European Agrofood Trade Specialization
  128. Internet and international food industry trade
  129. Estimating Oligopsony Power in the Hungarian Market for Slaughter Hogs
  130. Treating trade statistics inaccuracies: the case of intra-industry trade
  131. How can producers access the modern agri-food chain? A Central and Eastern European perspective.
  132. Marketing Margins and Price Transmission in a Transition Country - The Case of the Hungarian Pork Market
Les marges commerciales et la transmission des prix dans un pays en transition - le cas du marché de la viande de porc en Hongrie
Handelsspannen und P
  133. The growth of family farms in Hungary
  134. Agro-food trade competitiveness of Central European and Balkan countries
  135. Labour Market Adjustment and Intra-Industry Trade: The Effects of Association on the Hungarian Food Industry
  136. Investment and financial constraints in Hungarian agriculture
  137. Determinants of agro-food trade competition of Central European countries with the European Union
  138. Marketing and Pricing Dynamics in the Presence of Structural Breaks: The Hungarian Pork Market
  139. Duration of trade of former communist countries in the EU market
  140. Organic farms in Hungary
  141. The institutional determinants of bilateral Agricultural and food trade
  142. European Enlargement and Agro-Food Trade
  143. A magyar agrárexport kereskedelmi előnyei és versenyképessége az EU piacán
  144. Mórakert CO-OP: A successful case of linking small farmers to markets of horticultural products in Hungary
  145. Trade Specialization in the European Union and in Postcommunist European Countries
  146. Dynamics of intra-industry trade and adjustment costs. The case of Hungarian food industry
  147. Price competition vs. quality competition: The role of one-way trade
  148. The evolution of agri-food trade patterns in Central European countries
  149. Agro-food trade sustainability in Central and Eastern Europe
  150. Intra-Industry Trade Between the Old EU and the NMS Before Enlargement
  151. Institutional Reforms and Evolution of Industry, Trade, Technology in the EU’s New Borderland
  152. The Catching-Up Process of European Enlargement: Hungarian and Slovenian Agricultural, Food, and Forestry Trade
  153. Intra-industry trade in horizontally and vertically differentiated agri-food products between Hungary and the EU
  154. Trade advantages and integration of Croatian, Hungarian and Slovenian agro-food trade with the European Union
  155. Marketing margins and price transmission on the Hungarian beef market
  156. A mezőgazdasági föld közgazdasági értékelése
  157. Az agrárpolitika hatása a föld árára
  158. Megnyilvánuló komparatív előnyök a magyar mezőgazdaságban: kaotikus vagy koherens szerkezet?
  159. Vertically Differentiated Trade and Differences in Factor Endowment: The Case of Agri-Food Products between Hungary and the EU
  160. Marketing margins and price transmission on the Hungarian pork meat market
  161. The Dynamics of Hungarian Agri-Food Trade Patterns in the EU
  162. A magyar agrárkereskedelem dinamikája a világpiacon
  163. Revealed Comparative Advantage and Competitiveness in Hungarian Agri–Food Sectors
  164. Intra-Industry Trade in Horizontally and Vertically Differentiated Agri-food Products Between Hungary and the EU
  165. Intra-Industry Trade in Agri-Food Products between Hungary and the EU
  166. A mezőgazdaság átalakulása Közép-Európában és az európai integráció
  167. A siker titka: A magánerős modernizáció (Soltvadkert)