What is it about?

A pro-inflammatory diet as shown by higher dietary inflammatory scores is associated with increased odds of pre-diabetes in a case-control study in Iran.

Featured Image

Read the Original

This page is a summary of: Association between Dietary Inflammatory Index (DII) and risk of prediabetes: a case-control study, Applied Physiology Nutrition and Metabolism, April 2017, Canadian Science Publishing,
DOI: 10.1139/apnm-2016-0395.
You can read the full text:

Read

Contributors

The following have contributed to this page