What is it about?
Using a retrospective alcohol diary, our twin-site study of 510 pregnant women found that those in more affluent areas were more likely to drink heavily around the time of conception. While there is evidence that the greatest harm from alcohol is found in the most deprived areas, the picture is complex. Assumptions and stereotypes about who drinks, when and how much need to be challenged.
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Why is it important?
People sometimes make assumptions about who the ‘problem-drinkers’ are. Our study found that women with the highest deprivation scores drank on average less than those with the lowest deprivation scores. Women in the area with higher overall deprivation levels were more likely to drink leading up to the time of conception / pregnancy recognition, but women in the lower deprivation area were more likely to drink every week and to ‘binge drink’ (exceed six units daily) at least once each week. Heavy pre-pregnancy drinking is associated with continuing to drink during pregnancy, and the possibility of fetal alcohol syndrome / spectrum disorder must be considered.
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This page is a summary of: Peri-Conceptual and Mid-Pregnancy Alcohol Consumption: A Comparison between Areas of High and Low Deprivation in Scotland, Birth, September 2016, Wiley,
DOI: 10.1111/birt.12252.
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