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We observed strong evidence of profound gender-specific differences between men and women in terms of dietary habits, the taste of food and in the relationship with meals. Our findings suggest a need for the creation of gender-specific programs for promoting a healthy lifestyle.
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This page is a summary of: Gender differences in taste and foods habits, Nutrition & Food Science, July 2019, Emerald,
DOI: 10.1108/nfs-04-2019-0132.
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