What is it about?

The findings of this study provide hotel managers with a new tool to use in assessing the experiential value of the hotel brand equity, other than conventional hotel awareness and brand image. Further, using the multidimensional construct of perceived value provides hotel managers with more insights into what aspects of hotel brand equity they should focus on to influence the behavioral intentions of their guests.

Featured Image

Why is it important?

The importance of this research is highlighted in several points. First, it develops and empirically validates a new scale to measure customer-based brand equity in the hotel context, that is, GBHE. Second, it incorporates the customer perceived value of hotels not as a unidimensional construct that is concerned only with cost, but as a multi-dimensional construct which includes in the GBHE scale dimensions that are both cognitive (i.e. of price and quality) and affective (i.e. of self-gratification, aesthetics, prestige, transaction and hedonism) in addition to its traditional dimensions (i.e. brand awareness and brand image). Third, it assesses the predictive power and relative importance of the GBHE dimensions for behavioral intentions (i.e. loyalty to hotels). Finally, no research has been done so far on the brand equity of hotels in the United Arab Emirates (UAE), although it is considered a fertile soil for tourism in the Arabian region.

Perspectives

This research addresses a very important aspect in marketing which is brand equity. Research addressed this topic in the hotel industry is very rare. The value of this research relies on broadening our scope beyond the traditional components of brand equity which are brand awareness and brand image by incorporating customer perceived value of hotels as a multidimensional construct of seven factors covering the cognitive and affective aspects of value.

Dr Mohammed Ismail El-Adly
Abu Dhabi University

Read the Original

This page is a summary of: Guest-based hotel equity: scale development and validation, Journal of Product & Brand Management, October 2018, Emerald,
DOI: 10.1108/jpbm-09-2017-1570.
You can read the full text:

Read

Contributors

The following have contributed to this page