What is it about?
This study was undertaken to identify cacao types, conserved at the International Cocoa Genebank in Trinidad, which combined resistance to Black Pod disease, a serious biotic threat in many cocoa-growing countries with good yield potential.
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Why is it important?
Cacao genotypes of high potential value for cacao breeding were identified and their inclusion in working and core collections would be justified.
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This page is a summary of: , Euphytica, January 2003, Springer Science + Business Media,
DOI: 10.1023/a:1022855131534.
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