What is it about?

This study maps the prevalence of solid fuel use for cooking in low- and middle-income countries (LMICs), highlighting inequalities and health risks associated with household air pollution. Despite global declines, many districts still heavily rely on solid fuels. The findings underscore the urgent need to accelerate the transition to clean cooking fuels to improve air quality and prevent child deaths from respiratory infections.

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Why is it important?

This research provides a detailed analysis of solid fuel use for cooking at a subnational level in LMICs, shedding light on disparities and health implications. By forecasting trends and assessing progress towards Sustainable Development Goals, it offers valuable insights for policymakers and public health initiatives. The study's focus on the intersection of energy access, air pollution, and child health makes it timely and relevant for addressing global health challenges.

Perspectives

As someone passionate about public health and environmental sustainability, I find this study's comprehensive analysis of solid fuel use and its impact on health in LMICs highly compelling. By quantifying the health burden associated with household air pollution and highlighting subnational disparities, this research underscores the urgency of accelerating efforts to promote clean cooking technologies. Addressing these issues can lead to significant improvements in air quality and child health outcomes, ultimately contributing to a more sustainable and equitable future.

Mr Ferry Efendi
Universitas Airlangga

Read the Original

This page is a summary of: Mapping development and health effects of cooking with solid fuels in low-income and middle-income countries, 2000–18: a geospatial modelling study, The Lancet Global Health, October 2022, Elsevier,
DOI: 10.1016/s2214-109x(22)00332-1.
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