All Stories

  1. Development of Multiplex-PCR Method to Detect Three Bacterial Species in Food and their Use in Food Inspection

    Article • Journal of Pure and Applied Microbiology, June 2022, Journal of Pure and Applied Microbiology

    Dr Nazik Eltayeb Musa Mustafa

  2. Prevalence of Listeria species in dairy farms in Khartoum State (Sudan)

    Article • Food Control, May 2021, Elsevier

    Dr Nazik Eltayeb Musa Mustafa

  3. Antimicrobial resistance of bacteria associated with raw milk contaminated with antibiotics residues in Khartoum State, Sudan

    Article • Veterinary Medicine and Public Health Journal, January 2020, Refaad for Studies and Research

    Dr Nazik Eltayeb Musa Mustafa

  4. Prevalence of food allergy among United Arab Emirates (UAE) population, a meta- analysis study

    Article • Toxicology Letters, October 2018, Elsevier

    Dr Nazik Eltayeb Musa Mustafa

  5. Nitrite in processed meat products in Khartoum, Sudan and dietary intake

    Article • Food Additives and Contaminants Part B, November 2016, Taylor & Francis

    Dr Nazik Eltayeb Musa Mustafa

  6. Bacteria on surfaces of equipment used by public

    Article • African Journal of Microbiology Research, November 2015, Academic Journals

    Dr Nazik Eltayeb Musa Mustafa

  7. Essential oils form Citrus and their uses in food industry

    Article • Recent Patents on Food Nutrition & Agriculturee, September 2015, Bentham Science Publishers

    Dr Nazik Eltayeb Musa Mustafa

  8. Prevalence of malnutrition among children under five years old in Khartoum State, Sudan

    Article • Polish Annals of Medicine, June 2014, Elsevier

    Dr Nazik Eltayeb Musa Mustafa

  9. Bacteriological quality of street-vended um-jingir: A traditional Sudanese food

    Article • African Journal of Food Agriculture Nutrition and Development, October 2011, African Journals Online (AJOL)

    Dr Nazik Eltayeb Musa Mustafa

  10. Morphological Changes Induced by Wet-heat in Bacillus cereus Endospores

    Article • Current Research in Bacteriology, April 2010, Science Alert

    Dr Nazik Eltayeb Musa Mustafa

  11. ANTIBACTERIAL ACTIVITY OF ASPONGOPUS VIDUATUS (MELON BUG) OIL

    Article • Journal of Food Safety, October 2008, Wiley

    Dr Nazik Eltayeb Musa Mustafa, Prof. ABDALBASIT MARIOD