All Stories

  1. Cytotoxicity and Anti-cancer Activity of the Genus Achillea L.

    Article • Current Medicinal Chemistry, December 2020, Bentham Science Publishers

    Dr Ioannis V Kostopoulos, Marina Sokovic, Christina Barda

  2. Linking Antimicrobial Potential of Natural Products Derived from Aquatic Organisms and Microbes Involved in Alzheimer’s Disease - A Review

    Article • Current Medicinal Chemistry, July 2020, Bentham Science Publishers

    Marina Sokovic

  3. Synthesis, evaluation of antimicrobial activity and molecular docking of new N-1,3-thiazol-2-ylacetamides of condensed pyrido[3',2':4,5]furo(thieno)[3,2-d]pyrimidines.

    Article • Current Topics in Medicinal Chemistry, June 2020, Bentham Science Publishers

    Anthi Petrou, Miss Anush Ashot Hovakimyan, Jasmina Glamoclija, Marina Sokovic

  4. Plant Extracts and Isolated Compounds Reduce Parameters of Oxidative Stress Induced by Heavy Metals: An up-to-Date Review on Animal Studies

    Article • Current Pharmaceutical Design, May 2020, Bentham Science Publishers

    Jasmina Glamoclija, Marina Sokovic

  5. Current Reviews, Perspectives and Future Trends in Synthetic Medicinal Chemistry for Pharmaceutical Applications

    Article • Current Pharmaceutical Design, April 2020, Bentham Science Publishers

    Marina Sokovic

  6. Could Flavonoids Compete with Synthetic Azoles in Diminishing Candida albicans Infections? A Comparative Review Based on In Vitro Studies

    Article • Current Medicinal Chemistry, July 2019, Bentham Science Publishers

    Jasmina Glamoclija, Marina Sokovic

  7. Volatile Components of Heartwood, Sapwood, and Resin From a Dated Cedrus brevifolia

    Article • Natural Product Communications, June 2019, SAGE Publications

    Marina Sokovic

  8. Essential Oil Composition, Antioxidant and Antimicrobial Properties of Essential Oil and Deodorized Extracts of Helichrysum italicum (Roth) G. Don

    Article • Journal of Essential Oil Bearing Plants, March 2019, Taylor & Francis

    Ana Ciric, Marina Sokovic

  9. Root Vegetables as a Source of Biologically Active Agents - Lesson from Soil

    Article • November 2018, Bentham Science Publishers

    Marina Sokovic

  10. Biologically-active compounds from two members of the Asteraceae family: Tragopogon dubius Scop. and Tussilago farfara L.

    Article • Journal of Biomolecular Structure and Dynamics, July 2018, Taylor & Francis

    Jasmina Glamoclija, Marina Sokovic, Devina Lobine, mahomoodally fawzi

  11. Phytochemical Investigation of the Fern Asplenium ceterach (Aspleniaceae)

    Article • Natural Product Communications, July 2018, SAGE Publications

    Marina Sokovic

  12. New Benzothiazole-based Thiazolidinones as Potent Antimicrobial Agents. Design, synthesis and Biological Evaluation

    Article • Current Topics in Medicinal Chemistry, March 2018, Bentham Science Publishers

    Jasmina Glamoclija, Marina Sokovic, Ana Ciric, Anthi Petrou, Dr Katharigatta N Venugopala

  13. Antioxidants and Prooxidants: Effects on Health and Aging

    Article • Oxidative Medicine and Cellular Longevity, January 2018, Hindawi Publishing Corporation

    Dr Marcio Carocho, Marina Sokovic, Professor Isabel C.F.R. C.F.R. Ferreira

  14. Antimicrobial synergism and cytotoxic properties of Citrus limon L., Piper nigrum L. and Melaleuca alternifolia (Maiden and Betche) Cheel essential oils

    Article • Journal of Pharmacy and Pharmacology, August 2017, Wiley

    Marina Sokovic, Sinisa Radulovic, dr Tatjana Lj. Marković, Professor Dr Dejan Markovic

  15. Biological activity of plant metabolites

    Article • Current Pharmaceutical Design, July 2017, Bentham Science Publishers

    Marina Sokovic, Jasmina Glamoclija, Ana Ciric

  16. Antimicrobial/Antibiofilm Activity and Cytotoxic Studies of β-Thujaplicin Derivatives

    Article • Archiv der Pharmazie, July 2016, Wiley

    Marina Sokovic

  17. Antimicrobial Activity of Three Lamiaceae Essential Oils Against Common Oral Pathogens

    Article • Balkan Journal of Dental Medicine, January 2016, De Gruyter

    Marina Sokovic, dr Tatjana Lj. Marković, Professor Dr Dejan Markovic

  18. A comparative study on edible Agaricus mushrooms as functional foods

    Article • Food & Function, January 2015, Royal Society of Chemistry

    Professor Isabel C.F.R. C.F.R. Ferreira, Marina Sokovic

  19. Different extraction methodologies and their influence on the bioactivity of the wild edible mushroom Laetiporus sulphureus (Bull.) Murrill

    Article • Food & Function, August 2014, Royal Society of Chemistry

    Dr Charalampos Proestos, Marina Sokovic

  20. In vitroanti-quorum sensing activity of phytol

    Article • Natural Product Research, August 2014, Taylor & Francis

    Marina Sokovic, Jasmina Glamoclija, Ana Ciric

  21. Anti-quorum sensing activity of selected sponge extracts: a case study ofPseudomonas aeruginosa

    Article • Natural Product Research, July 2014, Taylor & Francis

    Professor Trajce Ivan Talevski, Marina Sokovic, Jasmina Glamoclija, Ana Ciric

  22. Study on chemical, bioactive and food preserving properties ofLaetiporus sulphureus(Bull.: Fr.) Murr.

    Article • Food & Function, January 2014, Royal Society of Chemistry

    Marina Sokovic

  23. Bioactive composition, antimicrobial activities and the influence of Agrocybe aegerita (Brig.) Sing on certain quorum-sensing-regulated functions and biofilm formation by Pseudomonas aeruginosa

    Article • Food & Function, January 2014, Royal Society of Chemistry

    Professor Isabel C.F.R. C.F.R. Ferreira, Marina Sokovic