Publication
Beef Production in the Southwestern United States: Strategies Toward Sustainability
Sheri Spiegal, Andres F. Cibils, Brandon T. Bestelmeyer, Jean L. Steiner, Richard E. Estell, David W. Archer, Brent W. Auvermann, Stephanie V. Bestelmeyer, Laura E. Boucheron, Huiping Cao, Andrew R. Cox, Daniel Devlin, Glenn C. Duff, Kristy K. Ehlers, Emile H. Elias, Craig A. Gifford, Alfredo L. Gonzalez, John P. Holland, Jenny S. Jennings, Ann M. Marshall, David I. McCracken, Matthew M. McIntosh, Rhonda Miller, Mark Musumba, Robert Paulin, Sara E. Place, Matthew Redd, C. Alan Rotz, Cindy Tolle, Anthony Waterhouse
Frontiers in Sustainable Food Systems, August 2020, Frontiers
DOI: 10.3389/fsufs.2020.00114