What is it about?
Epidemiological data illustrates that there is a strong relationship between dietary intake of natural bioactive compounds and their beneficial properties against various diseases, and this stimulates academic and industrial interest in using plant-derived compounds for health and making medicines.
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Why is it important?
For this reason, recent health-related studies in the literature have focused on a variety of many plant-derived bioactive compounds. Even though the bioactivities of such compounds have widely been investigated, there are few studies about oligomeric species and their activities. In this review, extraction and isolation methods of the plant-derived oligomers and the use of such oligomers in health applications are summarised.
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This page is a summary of: Research Trends in Plant-Derived Oligomers for Health Applications, Current Nutraceuticals, February 2021, Bentham Science Publishers,
DOI: 10.2174/2665978601999200727103858.
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