This shareable PDF can be hosted on any platform or network and is fully compliant with publisher copyright.
This publication has not yet been explained in plain language by the author(s). However, you can still read the publication.
If you are one of the authors, claim this publication so you can create a plain language summary to help more people find, understand and use it.
This page is a summary of: Value added by Spirulina platensis in two different diets on growth performance, gut microbiota, and meat quality of Japanese quails, Veterinary World, November 2016, Veterinary World,
DOI: 10.14202/vetworld.2016.1287-1293.
You can read the full text:
The following have contributed to this page
