What is it about?
The piperine is pungent compound present in the black pepper, and it inhibits H. pylori growth and adhesion to the gastric epithelial cells
Featured Image
Why is it important?
The piperine is the natural compound present in the black pepper and easy availability is the one of the importance
Read the Original
This page is a summary of: Inhibitory effect of piperine on Helicobacter pylori growth and adhesion to gastric adenocarcinoma cells, Infectious Agents and Cancer, January 2014, Springer Science + Business Media,
DOI: 10.1186/1750-9378-9-43.
You can read the full text:
Contributors
The following have contributed to this page