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This page is a summary of: Glycine Betaine, Carnitine, and Choline Enhance Salinity Tolerance and Prevent the Accumulation of Sodium to a Level Inhibiting Growth of Tetragenococcus halophila, Applied and Environmental Microbiology, February 2000, ASM Journals,
DOI: 10.1128/aem.66.2.509-517.2000.
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