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This page is a summary of: Variations in the Degree of d-Alanylation of Teichoic Acids in Lactococcus lactis Alter Resistance to Cationic Antimicrobials but Have No Effect on Bacterial Surface Hydrophobicity and Charge, Applied and Environmental Microbiology, June 2008, ASM Journals,
DOI: 10.1128/aem.00078-08.
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