What is it about?
The purpose of this paper is to incorporate factors that characterize the agricultural activity as productivity indices to compute the agricultural competitiveness of regions in order to rank the regions and compare the results with those obtained by applying other commonly used social and economic indicators used in Peru.
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Why is it important?
The agricultural-related indices are informative in supporting the regional ranking related to resources and technology utilization. The results reveal that the coastal regions are the most competitive when compared to the regions located in the highlands and the jungle. Nevertheless, in contrast with other existing competitiveness rankings, the present study identifies the regions with the greatest potential for agriculture.
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This page is a summary of: Measuring regional competitiveness through agricultural indices of productivity, World Journal of Entrepreneurship Management and Sustainable Development, May 2017, Emerald,
DOI: 10.1108/wjemsd-06-2016-0031.
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