Challenging the difference between white and brown Agaricus bisporus mushrooms

What is it about?

Agaricus bisporus is the most consumed species of mushrooms worldwide. There are two strains on the market: white and brown. Although the same species, the demand for the brown variety is in constant growth. We challenge the current situation. Whether the consumers are driven only by marketing or there is a scientific background for the brown strain's better position on the market?

Featured Image