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The agrifood sector has a great economic and political importance for countries, This sector places greater emphasis on food safety and green practices than on processing improvement. We identified gaps and trends for effectively deploy lean and green management in the agri-food sector.
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This page is a summary of: Trends and gaps for integrating lean and green management in the agri-food sector, British Food Journal, June 2019, Emerald,
DOI: 10.1108/bfj-06-2018-0359.
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