What is it about?
This book presents a range of research-led chapters and industry practitioner reflections on the growth of the craft beer sectors in Europe, North America and Australia. It is split into 4 sections on making and selling craft beer, values of craft beer production, serving craft beer, and craft beer communities.
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Why is it important?
This volume brings together a great range of research and practical discussions on the craft beer sector across geographical areas, academic disciplines and methodologies. It will be of interest to academics, students, brewers and beer enthusiasts.
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This page is a summary of: Researching Craft Beer: Understanding Production, Community and Culture in An Evolving Sector, December 2021, Emerald,
DOI: 10.1108/9781800431843.
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