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This page is a summary of: Multivariate analysis of sensory data ofVitis viniferaL. cv. Graciano during ripening. Correlation with the phenolic composition of the grape skins Análisis multivariante de datos sensoriales deVitis viniferaL. cv. Graciano durante la maduración. Corre..., CyTA - Journal of Food, December 2011, Taylor & Francis,
DOI: 10.1080/19476337.2011.601430.
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