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This page is a summary of: Antioxidant activity of phenolic compounds from extracts of Eucalyptus globulus and Melaleuca styphelioides and their protective role on D-glucose-induced hyperglycemic stress and oxalate stress in NRK-49Fcells, Natural Product Research, June 2017, Taylor & Francis,
DOI: 10.1080/14786419.2017.1343324.
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