What is it about?
It gives information on the volatiles of saffron and its biological activities.
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Why is it important?
Saffron is one of the most expensive but indispensable spice and its composition and biological activities matter most to its users and to those who are interested with this valuable spice.
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This page is a summary of: Volatile composition, antioxidant activity, and antioxidant components in saffron cultivated in Turkey, International Journal of Food Properties, July 2017, Taylor & Francis,
DOI: 10.1080/10942912.2017.1311341.
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