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This paper is a short review of methods, based on computer vision and wearable sensors, aimed at automatically evaluating the quantity of food that one subject eats daily.

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This page is a summary of: Automatic diet monitoring: a review of computer vision and wearable sensor-based methods, International Journal of Food Sciences and Nutrition, January 2017, Taylor & Francis,
DOI: 10.1080/09637486.2017.1283683.
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