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This page is a summary of: Characterization of Citric Acid-Modified Tapioca Starch and its Influence on Thermal Behavior and Water Absorption of High Density Polyethylene /Natural Rubber/Thermoplastic Tapioca Starch Blends, Polymer-Plastics Technology and Engineering, April 2011, Taylor & Francis,
DOI: 10.1080/03602559.2011.551966.
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