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This page is a summary of: Targeted Taste Cell-specific Overexpression of Brain-derived Neurotrophic Factor in Adult Taste Buds Elevates Phosphorylated TrkB Protein Levels in Taste Cells, Increases Taste Bud Size, and Promotes Gustatory Innervation, Journal of Biological Chemistry, March 2012, American Society for Biochemistry & Molecular Biology (ASBMB),
DOI: 10.1074/jbc.m111.328476.
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