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This page is a summary of: Bovicin HC5 and nisin reduce Staphylococcus aureus adhesion to polystyrene and change the hydrophobicity profile and Gibbs free energy of adhesion, International Journal of Food Microbiology, November 2014, Elsevier,
DOI: 10.1016/j.ijfoodmicro.2014.08.004.
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