What is it about?
We explain the characterizes of S.Typhimurium versus S.Enteritidis outbreaks foodborne and the low detection of S.Typhimurium outbreaks from an epidemiologic approach.
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Why is it important?
There are few studies about this subject and today S.Typhimurium is prevalent in some countries.
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This page is a summary of: Detection of foodborne Salmonella Typhimurium outbreaks, Enfermedades Infecciosas y Microbiología Clínica, August 2017, Elsevier,
DOI: 10.1016/j.eimc.2017.01.001.
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