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This page is a summary of: Effect of conjugated linoleic acid on dietary lipids utilization, liver morphology and selected immune parameters in sea bass juveniles (Dicentrarchus labrax), Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology, October 2009, Elsevier,
DOI: 10.1016/j.cbpb.2009.06.001.
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