Publication
Antioxidant Activity of Hibiscus sabdariffa Extracts Incorporated in an Emulsion System Containing Whey Proteins: Oxidative Stability and Polyphenol–Whey Proteins Interactions
Anis Chikhoune, Mohammed Gagaoua, Koudougou Désiré Nanema, Ahamat Souleymane Souleymane, Kahina Hafid, Khellaf Aliane, Samir Hadjal, Khodir Madani, Enrique Sentandreu, Miguel Ángel Sentandreu, Abdelghani Boudjellal, Mitja Križman, Irena Vovk
Arabian Journal for Science and Engineering, February 2017, Springer Science + Business Media
DOI: 10.1007/s13369-017-2428-z