All Stories

  1. Giving Pear trees resistance to Psylla by grafting
  2. Influence of vegetation type and temperature on the performance of constructed wetlands for nutrient removal
  3. Ozonation of tannic acid to model biomass pretreatment for bioethanol production
  4. Disinfection and Mechanistic Insights ofEscherichia coliin Water by Bismuth Oxyhalide Photocatalysis
  5. Taste and Physiological Responses to Glucosinolates: Seed Predator versus Seed Disperser
  6. Investigation of Phycobilisome Subunit Interaction Interfaces by Coupled Cross-linking and Mass Spectrometry
  7. The Role of Abiotic Environmental Conditions and Herbivory in Shaping Bacterial Community Composition in Floral Nectar
  8. Plant-derived visual signals may protect beetle herbivores from bird predators
  9. Physiological and behavioural effects of fruit toxins on seed-predating versus seed-dispersing congeneric rodents
  10. Friend or foe? Disparate plant–animal interactions of two congeneric rodents
  11. Nematicidal activity ofOchradenus baccatusagainst the root-knot nematodeMeloidogyne javanica
  12. Red gall pigmentation: cytokinin stimulation is not everything
  13. Constructed wetlands combined with UV disinfection systems for removal of enteric pathogens and wastewater contaminants
  14. Variability of Bacterial Community Composition on Leaves Between and Within Plant Species
  15. Intraspecific Directed Deterrence by the Mustard Oil Bomb in a Desert Plant
  16. Bacteria that can utilize ear wax as food source
  17. A simple rapid gas-chromatography flame-ionization-detector (GC-FID) method for the determination of ethanol from fermentation processes
  18. Distinct antimicrobial activities in aphid galls onPistacia atlantica
  19. Bacterial communities in floral nectar
  20. Beyond pollinator attraction: extra-floral displays deter herbivores in a Mediterranean annual plant
  21. Melatonin as an antioxidant and its semi-lunar rhythm in green macroalga Ulva sp.
  22. Conspicuous gall colors: a response to T. C. R. White
  23. Why do many galls have conspicuous colors? A new hypothesis
  24. The signaling function of an extra-floral display: what selects for signal development?
  25. Light-dependent oxygen consumption in nitrogen-fixing cyanobacteria plays a key role in nitrogenase protection1
  26. The Molecular Mechanism of Regulation of the NhaA Na+/H+ Antiporter of Escherichia Coli, a key Transporter in the Adaptation to Na+ and H+
  27. A synthetic multicellular system for programmed pattern formation
  28. Inhibition of nitrogenase by oxygen in marine cyanobacteria controls the global nitrogen and oxygen cycles
  29. Teaching bacteria a new language
  30. Na+/H+ antiporters
  31. Oligomerization of NhaA, the Na+/H+Antiporter ofEscherichia coliin the Membrane and Its Functional and Structural Consequences†
  32. The Monoclonal Antibody 1F6 Identifies a pH-dependent Conformational Change in the Hydrophilic NH2Terminus of NhaA Na+/H+Antiporter ofEscherichia coli
  33. A pH-dependent Conformational Change of NhaA Na+/H+Antiporter ofEscherichia coliInvolves Loop VIII–IX, Plays a Role in the pH Response of the Protein, and Is Maintained by the Pure Protein in Dodecyl Maltoside
  34. A Point Mutation (G338S) and Its Suppressor Mutations Affect Both the pH Response of the NhaA-Na+/H+Antiporter as Well as the Growth Phenotype ofEscherichia coli
  35. Probing the Conformation of NhaA, a Na+/H+Antiporter fromEscherichia coli, with Trypsin†
  36. Histidine 225, a Residue of the NhaA-Na+/H+ Antiporter of Escherichia coli Is Exposed and Faces the Cell Exterior
  37. Replacements of Histidine 226 of NhaA-Na+/H+ Antiporter of Escherichia coli: CYSTEINE (H226C) OR SERINE (H226S) RETAIN BOTH NORMAL ACTIVITY AND pH SENSITIVITY, ASPARTATE (H226D) SHIFTS THE pH PROFILE TOWARD BASIC pH, AND ALANINE (H226A) INACTIVATES THE...
  38. Histidine-226 is part of the pH sensor of NhaA, a Na+/H+ antiporter in Escherichia coli.
  39. Dynamic control in a coordinated multi-cellular maze solving system