All Stories

  1. Z KUŞAĞININ TATİLDE YEMEK YEME MOTİVASYONUNUN TEKRAR ZİYARET ETME NİYETİ ÜZERİNE ETKİSİ (THE EFFECT OF Z GENERATION S VACATION FOOD MOTIVATION ON THE INTENTION TO REVISIT)

    Article • Journal of Gastronomy Hospitality and Travel (joghat), December 2023, Journal of Gastronomy Hospitality and Travel - JOGHAT

    Dr VOLKAN GENC

  2. İzmir in Coğrafi İşaretli Lezzeti: Boyoz Yeme Motivasyonunun Tekrar Ziyaret Etme Niyeti Üzerine Etkisi (Geographically Indicated Product of Izmir: The Effect of Boyoz Eating Motivation on Revisit Intention)

    Article • Journal of Tourism and Gastronomy Studies, September 2023, Journal of Tourism and Gastronomy Studies

    Dr VOLKAN GENC

  3. Kelebek Fotoğrafı Üzerinden Renk Algısı İnşası: Kelebek Gözlemciliği Üzerine Bir Araştırma

    Article • GSI Journals Serie A Advancements in Tourism Recreation and Sports Sciences, May 2023, Taki Can Metin

    Dr VOLKAN GENC

  4. The Effect of Exhibition Policy of Artifacts in Museums on Visitor Experience and Learning Motivation

    Article • Güncel Turizm Araştırmaları Dergisi, September 2022, Ondokuz Mayis University

    Dr VOLKAN GENC

  5. The effect of perceived authenticity in cultural heritage sites on tourist satisfaction: the moderating role of aesthetic experience

    Article • Journal of Hospitality and Tourism Insights, January 2022, Emerald

    Dr VOLKAN GENC

  6. Determination of Butterflies’ Potential in Tourism Diversification Based on a Route-Planning Case Study in Botan Valley National Park, Turkey

    Article • Journal of Hospitality and Tourism Issues, December 2021, Journal of Hospitality and Tourism Issues

    Dr VOLKAN GENC

  7. The Effect of Servicescape on Revisit Intention in Restaurants: The Mediating Effect of Brand Familiarity

    Article • Journal of Tourism Leisure and Hospitality, June 2021, Acikogretim Uygulamalari ve Arastirmalari Dergisi, Anadolu University

    Dr VOLKAN GENC

  8. Aesthetic Labour in the Restaurant Industry

    Article • International Journal of Contemporary Hospitality Management, March 2020, Emerald

    Dr VOLKAN GENC

  9. Managers social intelligence affect the emotions of employees in hotels

    Article • Cogent Business & Management, January 2018, Taylor & Francis

    Dr VOLKAN GENC

  10. Satın Almalar ile Gerçekleşen Değişim Sürecinde Çalışan Duygularının Yönetimi: Bir Restoran Örneği

    Article • Turk Turizm Arastirmalari Dergisi, January 2018, Turk Turizm Arastirmalari Dergisi

    Dr VOLKAN GENC

  11. The Relationship between Leisure Satisfaction and Life Satisfaction in Food and Beverage Establishments

    Article • Journal of Social Science Studies, January 2017, Macrothink Institute, Inc.

    Dr VOLKAN GENC

  12. Değişim Sürecinde Ortaya Çıkan Direnci Önlemede Duyguların Yönetiminin Önemi: Hizmet İşletmeleri Açısından Bakış

    Article • Optimum Ekonomi ve Yönetim Bilimleri Dergisi, October 2014, Optimum Journal of Economics and Management Sciences

    Dr VOLKAN GENC