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  1. Selection and Characterization of Phage-Resistant Mutant Strains of Listeria monocytogenes Reveal Host Genes Linked to Phage Adsorption
  2. Comparative Genomic and Morphological Analyses of Listeria Phages Isolated from Farm Environments
  3. Environmental responses and phage susceptibility in foodborne pathogens: implications for improving applications in food safety