All Stories

  1. Inhibitory effects of Lactobacillus fermentii and Lactococcus lactis against Pseudomonas aeruginosa biofilms
  2. Epidemiology and genetic diversity of SARS-CoV-2 lineages circulating in Africa
  3. Comparative analysis of antimicrobial resistance genes of M. tuberculosis and M. bovis in silico
  4. Designing multiepitope subunit vaccine for Mycobacterium tuberculosis: Immunoinformatic approach
  5. Antimicrobial Activities of onion mediated silver nanoparticles against clinical isolates
  6. Comparative Antimicrobial Analysis of Chitosan Nanoparticles With Gentamicin And Chloramphenicol
  7. Spectra characterization, flavonoid profile, antioxidant activity and antifungal property of Senecio bifrae and its copper complex
  8. Interactive Effects of Genotype X Year on Disease Reactions , Grain Yield and Other Agronomic Traits of Newly Developed Quality Protein Maize in Nigeria = تأثير التداخل بين المورثات و السنة على التفاعل المرضي ، إنتاج الحبوب و الصفات الزراعية الأخرى للذ...
  9. Comparing the response of Aspergillus niger and Penicillium minioluteum to some plant extracts
  10. Effects of organic nitrogen and carbon supplementation on biomethanation of rice bran
  11. Phytochemical Content Scavenging and Antibacterial of Aqueous Extract of J. curcas Linn Leaves
  12. Influence of Microbial Contamination on the Antioxidant, Scavenging Effects of Decaying Spices
  13. Toxigenic Aspergillus flavus and other fungi of public health concern in food in southwest Nigeria
  14. Effects of climate change on Agriculture and Food production in Nigeria