All Stories

  1. Antioxidant Activities and Phenolic Composition of Sarcococca saligna Leaves

    Article • Letters in Organic Chemistry, October 2024, Bentham Science Publishers

    Noureddine Elboughdiri, Dr Alam Zeb, Syed Mubashar Sabir

  2. Phenolic Profile, Antioxidant Activities and Genotoxic Evaluations ofCalendula officinalis

    Article • Journal of Food Biochemistry, April 2015, Wiley

    Professor Joao Batista Teixeira Rocha, Syed Mubashar Sabir

  3. Antioxidant activity and inhibitory effect of cultivars of Olive (Olea europaea) against lipid peroxidation in mice liver

    Article • Turkish Journal of Biochemistry, January 2015, LookUs Bilisim, Ltd.

    Syed Mubashar Sabir