All Stories

  1. Late pruning impacts on chemical and sensory attributes of Shiraz wine

    Article • Australian Journal of Grape and Wine Research, May 2018, Wiley

    Dr Susan EP Bastian

  2. Australian wine consumers’ acceptance of and attitudes toward the use of additives in wine and food production

    Article • International Journal of Wine Research, November 2015, Dove Medical Press

    Dr Susan EP Bastian, Yaelle Saltman , Kerry Wilkinson

  3. A fine wine instrument – an alternative for segmenting the Australian wine market

    Article • International Journal of Wine Business Research, August 2015, Emerald

    Dr Susan EP Bastian

  4. Consumers’ knowledge of and attitudes toward the role of oak in winemaking

    Article • International Journal of Wine Research, October 2014, Taylor & Francis

    Dr Susan EP Bastian, Kerry Wilkinson, Professor Johan Bruwer