All Stories

  1. Dietary Fat Intake Is Differentially Associated with Risk of Paroxysmal Compared with Sustained Atrial Fibrillation in Women1–3

    Article • Journal of Nutrition, July 2015, Oxford University Press (OUP)

    Dr Stephanie E Chiuve

  2. Fish consumption, omega-3 fatty acids (n-3), and nmr lipoprotein subfractions in 26034 apparently healthy women

    Article • Atherosclerosis, July 2015, Elsevier

    Dr Stephanie E Chiuve

  3. Dietary fatty acids modulate associations between genetic variants and circulating fatty acids in plasma and erythrocyte membranes: Meta-analysis of nine studies in the CHARGE consortium

    Article • Molecular Nutrition & Food Research, March 2015, Wiley

    Dr Stephanie E Chiuve, Dr Jason Wu

  4. Alternate Healthy Eating Index 2010 and risk of chronic obstructive pulmonary disease among US women and men: prospective study

    Article • BMJ, February 2015, BMJ

    Dr Stephanie E Chiuve

  5. Dietary Phosphatidylcholine Intake and Type 2 Diabetes in Men and Women: Figure 1

    Article • Diabetes Care, January 2015, American Diabetes Association

    Dr Stephanie E Chiuve

  6. Incidence and Risk Factors of Ventricular Fibrillation Before Primary Angioplasty in Patients With First ST-Elevation Myocardial Infarction: A Nationwide Study in Denmark

    Article • Journal of the American Heart Association, January 2015, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  7. Healthy Lifestyle in the Primordial Prevention of Cardiovascular Disease Among Young Women

    Article • Journal of the American College of Cardiology, January 2015, Elsevier

    Dr Stephanie E Chiuve

  8. Post Diagnosis Diet Quality and Colorectal Cancer Survival in Women

    Article • PLoS ONE, December 2014, PLOS

    Professor Teresa Fung, Dr Stephanie E Chiuve

  9. Lifestyle-Based Prediction Model for the Prevention of CVD: The Healthy Heart Score

    Article • Journal of the American Heart Association, November 2014, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  10. Roadway Proximity and Risk of Sudden Cardiac Death in Women

    Article • Circulation, October 2014, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  11. Trends in Dietary Quality Among Adults in the United States, 1999 Through 2010

    Article • JAMA Internal Medicine, October 2014, American Medical Association (AMA)

    Dr Stephanie E Chiuve

  12. Bachelors, Divorcees, and Widowers: Does Marriage Protect Men from Type 2 Diabetes?

    Article • PLoS ONE, September 2014, PLOS

    Dr Stephanie E Chiuve

  13. Dietary Linoleic Acid and Risk of Coronary Heart Disease: A Systematic Review and Meta-Analysis of Prospective Cohort StudiesCLINICAL PERSPECTIVE

    Article • Circulation, August 2014, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  14. Plasma Magnesium and Risk of Ischemic Stroke Among Women

    Article • Stroke, August 2014, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  15. Fried-food consumption and risk of type 2 diabetes and coronary artery disease: a prospective study in 2 cohorts of US women and men

    Article • American Journal of Clinical Nutrition, June 2014, Oxford University Press (OUP)

    Dr Stephanie E Chiuve

  16. Nutrient Patterns and Their Food Sources in an International Study Setting: Report from the EPIC Study

    Article • PLoS ONE, June 2014, PLOS

    Dr Stephanie E Chiuve

  17. Plasma Pentraxin 3 Levels Do Not Predict Coronary Events but Reflect Metabolic Disorders in Patients with Coronary Artery Disease in the CARE Trial

    Article • PLoS ONE, April 2014, PLOS

    Dr Stephanie E Chiuve

  18. Better Diet Quality and Decreased Mortality Among Myocardial Infarction Survivors

    Article • JAMA Internal Medicine, October 2013, American Medical Association (AMA)

    Dr Stephanie E Chiuve

  19. Intake of Specific Fruits and Vegetables in Relation to Risk of Estrogen Receptor-Negative Breast Cancer among Postmenopausal Women

    Article • Journal of the Academy of Nutrition and Dietetics, September 2013, Elsevier

    Dr Stephanie E Chiuve

  20. Are Diet Quality Scores After Breast Cancer Diagnosis Associated with Improved Breast Cancer Survival?

    Article • Nutrition and Cancer, August 2013, Taylor & Francis

    Professor Teresa Fung, Dr Stephanie E Chiuve

  21. Prospective Study of Breakfast Eating and Incident Coronary Heart Disease in a Cohort of Male US Health Professionals

    Article • Circulation, July 2013, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  22. Circulating and dietary magnesium and risk of cardiovascular disease: a systematic review and meta-analysis of prospective studies

    Article • American Journal of Clinical Nutrition, May 2013, Oxford University Press (OUP)

    Dr Stephanie E Chiuve, Dr Jason Wu

  23. Low Dehydroepiandrosterone Sulfate is Associated With Increased Risk of Ischemic Stroke Among Women

    Article • Stroke, May 2013, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  24. Intake of specific fruits and vegetables in relation to risk of estrogen receptor-negative breast cancer among postmenopausal women

    Article • Breast Cancer Research and Treatment, March 2013, Springer Science + Business Media

    Professor Teresa Fung, Dr Stephanie E Chiuve

  25. Dietary and Plasma Magnesium and Risk of Coronary Heart Disease Among Women

    Article • Journal of the American Heart Association, March 2013, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  26. Index-based Dietary Patterns and the Risk of Prostate Cancer in the NIH-AARP Diet and Health Study

    Article • American Journal of Epidemiology, February 2013, Oxford University Press (OUP)

    Dr Stephanie E Chiuve

  27. Haptoglobin Genotype Is a Consistent Marker of Coronary Heart Disease Risk Among Individuals With Elevated Glycosylated Hemoglobin

    Article • Journal of the American College of Cardiology, February 2013, Elsevier

    Dr Stephanie E Chiuve

  28. Prospective Study of Restless Legs Syndrome and Coronary Heart Disease Among Women

    Article • Journal of Vascular Surgery, February 2013, Elsevier

    Dr Stephanie E Chiuve

  29. Arrhythmias in Women

    Article • January 2013, Elsevier

    Dr Stephanie E Chiuve

  30. Smoking, Smoking Cessation, and Risk of Sudden Cardiac Death in Women

    Article • Circulation Arrhythmia and Electrophysiology, December 2012, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  31. Prospective Study of Restless Legs Syndrome and Coronary Heart Disease Among Women

    Article • Circulation, September 2012, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  32. Dietary fat quality and risk of sudden cardiac death in women

    Article • American Journal of Clinical Nutrition, August 2012, Oxford University Press (OUP)

    Dr Stephanie E Chiuve

  33. Healthy Lifestyle and Leukocyte Telomere Length in U.S. Women

    Article • PLoS ONE, May 2012, PLOS

    Dr Stephanie E Chiuve

  34. Alternative Dietary Indices Both Strongly Predict Risk of Chronic Disease1–

    Article • Journal of Nutrition, April 2012, Oxford University Press (OUP)

    Dr Stephanie E Chiuve

  35. Alcohol Consumption and Risk of Stroke in Women

    Article • Stroke, March 2012, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  36. The Joint Association of Eating Frequency and Diet Quality With Colorectal Cancer Risk in the Health Professionals Follow-up Study

    Article • American Journal of Epidemiology, March 2012, Oxford University Press (OUP)

    Dr Stephanie E Chiuve

  37. Dietary Flavonoids and Risk of Stroke in Women

    Article • Stroke, February 2012, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  38. Comparison of associations of adherence to a Dietary Approaches to Stop Hypertension (DASH)-style diet with risks of cardiovascular disease and venous thromboembolism

    Article • Journal of Thrombosis and Haemostasis, February 2012, Wiley

    Dr Stephanie E Chiuve

  39. Status of Cardiovascular Health in US Adults: Prevalence Estimates From the National Health and Nutrition Examination Surveys (NHANES) 2003-2008

    Article • Circulation, November 2011, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  40. Adherence to a Healthy Lifestyle and Sudden Cardiac Death Among Women--Reply

    Article • JAMA, November 2011, American Medical Association (AMA)

    Dr Stephanie E Chiuve

  41. Low-Density Lipoproteins Containing Apolipoprotein C-III and the Risk of Coronary Heart Disease

    Article • Circulation, October 2011, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  42. Vigorous Physical Activity, Mediating Biomarkers, and Risk of Myocardial Infarction

    Article • Medicine & Science in Sports & Exercise, October 2011, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  43. Adherence to a Low-Risk, Healthy Lifestyle and Risk of Sudden Cardiac Death Among Women

    Article • JAMA, July 2011, American Medical Association (AMA)

    Professor Teresa Fung, Dr Stephanie E Chiuve

  44. The Association Between a Nutritional Quality Index and Risk of Chronic Disease

    Article • American Journal of Preventive Medicine, May 2011, Elsevier

    Dr Stephanie E Chiuve

  45. Diet-Quality Scores and the Risk of Type 2 Diabetes in Men

    Article • Diabetes Care, April 2011, American Diabetes Association

    Dr Stephanie E Chiuve

  46. Low-carbohydrate diet scores and risk of type 2 diabetes in men

    Article • American Journal of Clinical Nutrition, February 2011, Oxford University Press (OUP)

    Dr Stephanie E Chiuve

  47. The Mediterranean and Dietary Approaches to Stop Hypertension (DASH) diets and colorectal cancer

    Article • American Journal of Clinical Nutrition, December 2010, Oxford University Press (OUP)

    Dr Stephanie E Chiuve

  48. Plasma and dietary magnesium and risk of sudden cardiac death in women

    Article • American Journal of Clinical Nutrition, November 2010, Oxford University Press (OUP)

    Dr Stephanie E Chiuve

  49. Dietary recommendations: comparing dietary guidelines from Brazil and the United States

    Article • Cadernos de Saúde Pública, November 2010, FapUNIFESP (SciELO)

    Dr Stephanie E Chiuve

  50. Light-to-moderate alcohol consumption and risk of sudden cardiac death in women

    Article • Heart Rhythm, October 2010, Elsevier

    Dr Stephanie E Chiuve

  51. Changes in Alcohol Consumption and Subsequent Risk of Type 2 Diabetes in Men

    Article • Diabetes, September 2010, American Diabetes Association

    Dr Stephanie E Chiuve, Dr Michel M. Joosten

  52. Mediterranean Diet and “Diet Approaches to Stop Hypertension” (DASH) and Risk of Colorectal Cancer

    Article • Journal of the American Dietetic Association, September 2010, Elsevier

    Dr Stephanie E Chiuve

  53. Caffeine consumption and incident atrial fibrillation in women

    Article • American Journal of Clinical Nutrition, June 2010, Oxford University Press (OUP)

    Dr Stephanie E Chiuve

  54. Plasma total cysteine and total homocysteine and risk of myocardial infarction in women: A prospective study

    Article • American Heart Journal, April 2010, Elsevier

    Dr Stephanie E Chiuve

  55. Intake of total trans, trans-18:1, and trans-18:2 fatty acids and risk of sudden cardiac death in women

    Article • American Heart Journal, November 2009, Elsevier

    Dr Stephanie E Chiuve

  56. Plasma Vitamin B6 and Risk of Myocardial Infarction in Women

    Article • Circulation, August 2009, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  57. Abstract: 1071 PLASMA PENTRAXIN 3 LEVELS REFLECT METABOLIC SYNDROME IN PATIENTS WITH CORONARY ARTERY DISEASE

    Article • Atherosclerosis Supplements, June 2009, Elsevier

    Dr Stephanie E Chiuve

  58. Abstract: 1472 APOC-III CONTAINING LIPOPROTEINS AND RISK OF CORONARY HEART DISEASE

    Article • Atherosclerosis Supplements, June 2009, Elsevier

    Dr Stephanie E Chiuve

  59. Velocity control in Parkinson’s disease: a quantitative analysis of isochrony in scribbling movements

    Article • Experimental Brain Research, January 2009, Springer Science + Business Media

    Dr Stephanie E Chiuve

  60. Fish consumption and risk of major chronic disease in men

    Article • American Journal of Clinical Nutrition, December 2008, Oxford University Press (OUP)

    Dr Stephanie E Chiuve

  61. Potential Role for Plasma Placental Growth Factor in Predicting Coronary Heart Disease Risk in Women

    Article • Arteriosclerosis Thrombosis and Vascular Biology, October 2008, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  62. Primary Prevention of Stroke by Healthy Lifestyle

    Article • Circulation, August 2008, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  63. Obesity, Behavioral Lifestyle Factors, and Risk of Acute Coronary Events

    Article • Circulation, June 2008, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  64. The 2005 Food Guide Pyramid: an opportunity lost?

    Article • Nature Clinical Practice Cardiovascular Medicine, November 2007, Springer Science + Business Media

    Dr Stephanie E Chiuve

  65. Long-term cognitive profile and incidence of dementia after STN-DBS in Parkinson's disease

    Article • Movement Disorders, April 2007, Wiley

    Dr Stephanie E Chiuve

  66. Alcohol Consumption and Risk for Coronary Heart Disease in Men With Healthy Lifestyles

    Article • Archives of Internal Medicine, October 2006, American Medical Association (AMA)

    Dr Stephanie E Chiuve

  67. Healthy Lifestyle Factors in the Primary Prevention of Coronary Heart Disease Among Men: Benefits Among Users and Nonusers of Lipid-Lowering and Antihypertensive Medications

    Article • Circulation, July 2006, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  68. Effect of the Combination of Methyltestosterone and Esterified Estrogens Compared With Esterified Estrogens Alone on Apolipoprotein CIII and Other High-Density Lipoproteins in Surgically Postmenopausal Women

    Article • Obstetrical & Gynecological Survey, January 2005, Wolters Kluwer Health

    Dr Stephanie E Chiuve

  69. Effect of the Combination of Methyltestosterone and Esterified Estrogens Compared with Esterified Estrogens Alone on Apolipoprotein CIII and Other Apolipoproteins in Very Low Density, Low Density, and High Density Lipoproteins in Surgically Postmenopau...

    Article • The Journal of Clinical Endocrinology & Metabolism, May 2004, Endocrine Society

    Dr Stephanie E Chiuve