All Stories

  1. literature review on rural cultural and creative tourism in Europe
  2. Generative artificial intelligence chatbots in investment decision-making: a phantom menace or a new hope?
  3. Consequences of Robonomics
  4. Robots
  5. Bulgaria
  6. The Economics of Generative AI
  7. Service robots and perceived discrimination in tourism and hospitality
  8. Open-Access Publishing in Tourism and Hospitality Research
  9. Game of algorithms: ChatGPT implications for the future of tourism education and research
  10. ChatGPT for tourism: applications, benefits and risks
  11. Vouk, I. (2022). Hospitality 2.0. Digital revolution in the hotel industry
  12. European Journal of Tourism Research: 15 years of research community service
  13. INDEPENDENT OR CHAIN-AFFILIATED HOTEL? THE DILEMMA OF HOTEL EMPLOYEES
  14. ChatGPT and Tourism
  15. Humans and/or robots? Tourists’ preferences towards the humans–robots mix in the service delivery system
  16. Robots in tourism and Sustainable Development Goals: Tourism Agenda 2030 perspective article
  17. JAZ U DIGITALNIM VJEŠTINAMA U TURIZMU BUGARSKE
  18. The impacts of LGBT inclusion on business processes: The case of Bulgaria
  19. Robots and Events: Participant Preferences for Robot Services
  20. Communist Heritage Management
  21. What can we learn from Star Wars about the future of tourism? Absolutely everything!
  22. Environmental Skills Gaps in Tourism and Hospitality Organisations
  23. Restaurants and robots: public preferences for robot food and beverage services
  24. Automated decision-making
  25. Book review – Sustainable Space Tourism: An Introduction
  26. Student motivation and satisfaction: Why choose an international academic franchise programme rather than a home one?
  27. Robotics in crisis management: A review
  28. The "New Normal" in the (Post-)Viral Tourism
  29. AI2AI Marketing
  30. Attitudes towards robots as transformational agents in tourism and hospitality
  31. Robots as restaurant employees - A double-barrelled detective story
  32. Tourists’ perceptions of robots in passenger transport
  33. Willingness-to-pay for robot-delivered tourism and hospitality services – an exploratory study
  34. Robots in service experiences: negotiating food tourism in pandemic futures
  35. Analysis of the names of accommodation establishments in Bulgaria
  36. The research-practice gap in hotel revenue management: Insights from Italy
  37. Nationalism in Official Tourism Websites of Balkan Countries
  38. Special issue on ‘The Economics of Revenue Management in Hospitality and Tourism’
  39. Book review
  40. Bulgaria Tourism
  41. Understanding the robotic restaurant experience: a multiple case study
  42. Automation fears: Drivers and solutions
  43. Cultural entrepreneurship: a review of the literature
  44. A conceptual framework of the service delivery system design for hospitality firms in the (post-)viral world: The role of service robots
  45. A conceptual study of the strategic role of gastronomy in tourism destinations
  46. Hotel managers’ perceptions towards the use of robots: a mixed-methods approach
  47. Travel behaviour after the pandemic: the case of Bulgaria
  48. Biosecurity, crisis management, automation technologies and economic performance of travel, tourism and hospitality companies – A conceptual framework
  49. Travel behaviour after the pandemic: the case of Bulgaria
  50. Hotel managers’ perceptions towards the use of robots: a mixed-methods approach
  51. Service robots as a tool for physical distancing in tourism
  52. Archetypes of locals in destinations victim of overtourism
  53. Tourism Information Technology
  54. Automation fears: drivers and solutions
  55. Nationalism in official tourism websites of Balkan countries: a multimodal analysis
  56. Overtourism: a revenue management perspective
  57. The impact of automation on tourism and hospitality jobs
  58. Biosecurity, crisis management, automation technologies, and economic performance of travel, tourism and hospitality companies – a conceptual framework
  59. Service robots as a tool for physical distancing in tourism
  60. Demographic change as a driver for tourism automation
  61. Travel Behaviour after the Pandemic: The Case of Bulgaria
  62. Automation Fears: Drivers and Solutions
  63. Economic Fundamentals of the Use of Robots, Artificial Intelligence, and Service Automation in Travel, Tourism, and Hospitality
  64. Introduction: RAISA in Future Travel-related Industries
  65. Robots, Artificial Intelligence, and Service Automation in Travel, Tourism and Hospitality
  66. Conceptual Framework of the Use of Robots, Artificial Intelligence and Service Automation in Travel, Tourism, and Hospitality Companies
  67. Robotics, Artificial Intelligence, and the Evolving Nature of Work
  68. Robots in tourism: A research agenda for tourism economics
  69. Future tourism in a robot-based economy: a perspective article
  70. Events are Bound to Happen, Spank You Very Much: The Importance of Munch Events in the BDSM Community
  71. Transformar la competitividad en beneficios económicos: ¿Estimula el turismo el crecimiento económico en destinos con más competencia?
  72. Progress on robotics in hospitality and tourism: a review of the literature
  73. Ultimate transformation: How will automation technologies disrupt the travel, tourism and hospitality industries?
  74. Mega events and seasonality: the case of the Milan World Expo 2015
  75. Events are Bound to Happen, Spank You Very Much: the Importance of Munch Events in the BDSM Community
  76. Perceived Appropriateness and Intention to Use Service Robots in Tourism
  77. What Should Robots Do? A Comparative Analysis of Industry Professionals, Educators and Tourists
  78. Worth it? The Usefulness of Information Technology to Read ID Cards and Passports for Hoteliers in Bulgaria
  79. Young Russian adults' attitudes towards the potential use of robots in hotels
  80. A linguistic analysis of the official tourism websites of the seventeen Spanish Autonomous Communities
  81. Impacts of the refugee crisis on the hotel industry: Evidence from four Greek islands
  82. Research methods for leisure, recreation and tourism
  83. Attitudes towards communist heritage tourism in Bulgaria
  84. Investigation of the revenue management practices of accommodation establishments in Turkey: An exploratory study
  85. Second revenue management education RevME workshop, 16–17 December 2016, Orlando, Florida, USA
  86. The nexus between tourism demand and output per capita with the relative importance of trade openness and financial development
  87. Political ideologies as shapers of future tourism development
  88. International Sanctions and Russia’s Hotel Industry: The Impact on Business and Coping Mechanisms of Hoteliers
  89. Impacts of political instability on the tourism industry in Ukraine
  90. Do hotel chains improve destination's competitiveness?
  91. Do hotel chains stimulate globalisation?
  92. Impacts of the entry of the Autonomous Republic of Crimea into the Russian Federation on its tourism industry: An exploratory study
  93. The Routledge Handbook of Hotel Chain Management
  94. The Wiley Blackwell companion to tourism
  95. Market penetration of hotel chains: Does culture matter?
  96. Bulgaria
  97. Analysis of prices of accommodation establishments in Kiev: determinants, dynamics and parity
  98. The ideologies of national security and tourist visa restrictions
  99. Affiliation to hotel chains: Hotels' perspective
  100. Determinant of tourists’ spending during tours: the case of repeat vs. first-time visitors to State Minas Gerais, Brazil
  101. The Nature of Hotel Chains: An Integrative Framework
  102. Geopolitical drivers of future tourist flows
  103. Optimal Overbooking Limits for a Hotel with Three Room Types and with Upgrade and dOwngrade Constraints
  104. Conflicts between accommodation establishments and travel agencies
  105. Affiliation to Hotel Chains: Requirements Towards Hotels in Bulgaria
  106. Heritage tourism
  107. Transforming competitiveness into economic benefits: Does tourism stimulate economic growth in more competitive destinations?
  108. Bulgaria, tourism
  109. GLOBALISATION AS A DRIVER OF DESTINATION COMPETITIVENESS
  110. Hotel chains' entry mode in Bulgaria
  111. Tourism's Contribution to Economic Growth: A Global Analysis for the First Decade of the Millennium
  112. Attitudes and willingness to donate towards heritage restoration: an exploratory study about Bulgarian socialist monuments
  113. Tourism’s impact on growth: The Role of Globalisation
  114. Future Tourism
  115. Tourism and Poverty20121Regina Scheyvens. Tourism and Poverty. Oxon, UK; New York, USA: Routledge 2011. 266 pp., ISBN: 978‐0‐415‐99675‐4 US$125
  116. Marketing Island Destinations
  117. Chapter 5: Tertiary Short-Cycle Education in Bulgaria: In Search of Identity
  118. Using virtual communities in tourism research
  119. Decomposition of economic growth in Bulgaria by industry
  120. Political Economy of Tourism
  121. Investigating Marketing Opportunities of a Politically Challenged Island DestinationThe Case of North Cyprus
  122. Power politics and integration into Western institutions: the placement of embassies for Romania and Bulgaria
  123. Measuring the Impact of Tourism on Economic Growth
  124. Ego Tourism
  125. Tourism Management and Planning in Bulgaria
  126. Destination Brand Molecule
  127. Conceptual Marketing Framework for Online Hotel Reservation System Design
  128. Measurement of the Macroeconomic Impacts of Tourism (in Bulgarian)
  129. Increasing the Visibility of Academic Journals
  130. Conceptual Framework of Hotel Chains
  131. Analysis of College Students’ Graduation Projects
  132. Impacts of Tourism Industry Development (in Bulgarian)
  133. The Political Economy of Tourism in the Future
  134. Decomposition of Economic Growth in Bulgaria by Industry
  135. The Microchipped Tourist: Implications for European Tourism
  136. Hotel Revenue Management – A Critical Literature Review
  137. Price Discrimination as a Hotel Revenue Management Tool - From Theory to Practice
  138. Students’ Involvement in Live Business Projects – Challenges and Opportunities
  139. Marketing Decisions in Online Hotel Reservation System Design (in Bulgarian)
  140. Measuring the Impact of Tourism on Economic Growth in Bulgaria (in Bulgarian)
  141. Analysis of Online Hotel Ratings: The Case of Bansko, Bulgaria
  142. German Students' Perceptions of Bulgaria as a Tourist Destination - A Molecular Approach to Destination Image Assessment
  143. Investigating Marketing Opportunities of a Politically Challenged Island Destination: The Case of North Cyprus
  144. Political Economy and Tourism Policy: National Tourism Organisations and State Policy
  145. Tourism as a Form of New Psychological Resilience: The Inception of Dark Tourism
  146. Optimal Overbooking Limits for a 3-Room Type Hotel with Upgrade and Downgrade Constraints
  147. Tourism after the Fall of the American Empire: Globalization, Protectionism, and Resource Depletion
  148. Tourism's Contribution to Economic Growth: A Global Analysis for the First Decade of the Millenium
  149. Entrepreneurship Education in Tourism from the Students’ Graduation Project Perspective: The Case of International University College, Bulgaria
  150. Critical Review and Practical Application of Change Management: The Case of International University College, Bulgaria
  151. Triple Bottom Line Analysis of Potential Sport Tourism Impacts on Local Communities – a Review
  152. Sustainable Tourism Practices – Mountain vs. Non-Mountain Accommodation Establishments in Bulgaria
  153. Analysis of Council Directive 95/57 on the Collection of Statistical Information in the Field of Tourism
  154. Teaching Entrepreneurship in Tourism and Hospitality Undergraduate Programmes