All Stories

  1. Overview of Dietary Supplements Use: A Narrative Review
  2. The Use of Berberine in Diabetes and Metabolic Syndrome: Two Sides of the Same Coin. A Bibliometric Analysis
  3. 12-month effects of incretins versus SGLT2-Inhibitors on cognitive performance and metabolic profile. A randomized clinical trial in the elderly with Type-2 diabetes mellitus
  4. Are the therapeutic strategies in anorexia of ageing effective on nutritional status? A systematic review with meta-analysis
  5. Second edition of SIMPAR’s “Feed Your Destiny” workshop: the role of lifestyle in improving pain management
  6. Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents
  7. Association of the bitter taste receptor gene TAS2R38 (polymorphism RS713598) with sensory responsiveness, food preferences, biochemical parameters and body-composition markers. A cross-sectional study in Italy
  8. Using probiotics in clinical practice: Where are we now? A review of existing meta-analyses
  9. Multidimensional Effects of Soy Isoflavone by Food or Supplements in Menopause Women: A Systematic Review and Bibliometric Analysis
  10. Twenty-four-week effects of liraglutide on body composition, adherence to appetite, and lipid profile in overweight and obese patients with type 2 diabetes mellitus
  11. Nutritional management in an elderly man with esophageal and gastric necrosis after caustic soda ingestion: a case report
  12. A bibliometric study of scientific literature in Scopus on botanicals for treatment of androgenetic alopecia
  13. An innovative intervention for the treatment of cognitive impairment–Emisymmetric bilateral stimulation improves cognitive functions in Alzheimer’s disease and mild cognitive impairment: an open-label study
  14. Is oxycodone/naloxone effective and safe in managing chronic pain of a fragile elderly patient with multiple skin ulcers of the lower limbs? A case report 
  15. Association between muscle mass and adipo-metabolic profile: a cross-sectional study in older subjects