All Stories

  1. Multidrug resistance and virulence genes carried by mobile genomic elements in Salmonella enterica isolated from live food animals, processed, and retail meat in North Carolina, 2018–2019
  2. Molecular characterization of multi drug resistant Escherichia coli isolates at a tertiary hospital in Abuja, Nigeria
  3. Tracking the Transmission of Antimicrobial-Resistant Non-O157 Escherichia coli and Salmonella Isolates at the Interface of Food Animals and Fresh Produce from Agriculture Operations Using Whole-Genome Sequencing
  4. Genomic Screening of Antimicrobial Resistance Markers in UK and US Campylobacter Isolates Highlights Stability of Resistance over an 18-Year Period
  5. Genomics of human and chicken Salmonella isolates in Senegal: Broilers as a source of antimicrobial resistance and potentially invasive nontyphoidal salmonellosis infections
  6. Characterization of Salmonella enterica Contamination in Pork and Poultry Meat from São Paulo/Brazil: Serotypes, Genotypes and Antimicrobial Resistance Profiles
  7. Evidence of sheep and abattoir environment as important reservoirs of multidrug resistant Salmonella and extended-spectrum beta-lactamase Escherichia coli
  8. Identification of CTX-M Type ESBL E. coli from Sheep and Their Abattoir Environment Using Whole-Genome Sequencing
  9. Does Irrigation with Treated and Untreated Wastewater Increase Antimicrobial Resistance in Soil and Water: A Systematic Review
  10. Impact of the COVID-19 pandemic on the surveillance, prevention and control of antimicrobial resistance: a global survey
  11. Genomic Characterization of a Nalidixic Acid-Resistant Salmonella Enteritidis Strain Causing Persistent Infections in Broiler Chickens
  12. Global Perspective of the Vitamin D Status of African-Caribbean Populations: A Systematic Review and Meta-analysis
  13. Ultra-accurate microbial amplicon sequencing with synthetic long reads
  14. The effect of vegetation barriers at reducing the transmission of Salmonella and Escherichia coli from animal operations to fresh produce
  15. Colonization with multidrug-resistant Enterobacteriaceae among infants: an observational study in southern Sri Lanka
  16. Genetic relatedness of multidrug resistant Escherichia coli isolated from humans, chickens and poultry environments
  17. Resistome of a carbapenemase-producing novel ST232 Klebsiella michiganensis isolate from urban hospital effluent in South Africa
  18. Antimicrobial resistance and interspecies gene transfer in Campylobacter coli and Campylobacter jejuni isolated from food animals, poultry processing, and retail meat in North Carolina, 2018–2019
  19. Association between dietary vitamin D and calcium intakes and bone health outcomes in UK African-Caribbean women
  20. Class 1 integron-borne cassettes harboring blaCARB-2 gene in multidrug-resistant and virulent Salmonella Typhimurium ST19 strains recovered from clinical human stool samples, United States
  21. The role of Enterococcus faecalis during co-infection with avian pathogenic Escherichia coli in avian colibacillosis
  22. Antimicrobial resistance and virulence factors profile of Salmonella spp. and Escherichia coli isolated from different environments exposed to anthropogenic activity
  23. Transmission of antimicrobial resistant non-O157 Escherichia coli at the interface of animal-fresh produce in sustainable farming environments
  24. Molecular Epidemiology of Infectious Zoonotic and Livestock Diseases
  25. Future perspectives in addressing the global issue of vitamin D deficiency
  26. International lineages of Salmonella enterica serovars isolated from chicken farms, Wakiso District, Uganda
  27. Prevalence and risk factors for multi-drug resistant Escherichia coli among poultry workers in the Federal Capital Territory, Abuja, Nigeria
  28. Corrigendum: Multidrug- and colistin-resistant Salmonella enterica 4,[5],12:i:- sequence type 34 carrying the mcr-3.1 gene on the IncHI2 plasmid recovered from a human
  29. Genomic Features of High-Priority Salmonella enterica Serovars Circulating in the Food Production Chain, Brazil, 2000–2016
  30. Correction for Islam et al., “First Genome Sequence of Brucella abortus Biovar 3 Strain BAU21/S4023, Isolated from a Dairy Cow in Bangladesh”
  31. Endemic fluoroquinolone-resistant Salmonella enterica serovar Kentucky ST198 in northern India
  32. Multidrug- and colistin-resistant Salmonella enterica 4,[5],12:i:- sequence type 34 carrying the mcr-3.1 gene on the IncHI2 plasmid recovered from a human
  33. First Genome Sequence of Brucella abortus Biovar 3 Strain BAU21/S4023, Isolated from a Dairy Cow in Bangladesh
  34. First report of mcr-1-harboring Salmonella enterica serovar Schwarzengrund isolated from poultry meat in Brazil
  35. The Mandate for a Global “One Health” Approach to Antimicrobial Resistance Surveillance
  36. Phenotypic and Genotypic Characterization of Escherichia coli and Salmonella enterica from Dairy Cattle Farms in the Wakiso District, Uganda: A Cross-Sectional Study
  37. The role of citizen science in addressing grand challenges in food and agriculture research
  38. Whole genome sequencing analysis of multiple Salmonella serovars provides insights into phylogenetic relatedness, antimicrobial resistance, and virulence markers across humans, food animals and agriculture environmental sources
  39. Preharvest Food Safety
  40. Environmental Dissemination of Multidrug Methicillin-ResistantStaphylococcus sciuriAfter Application of Manure from Commercial Swine Production Systems
  41. Molecular Tools To Study Preharvest Food Safety Challenges
  42. Understanding the Complexities of Food Safety Using a “One Health” Approach
  43. Horizontal Dissemination of Antimicrobial Resistance Determinants in Multiple Salmonella Serotypes following Isolation from the Commercial Swine Operation Environment after Manure Application
  44. Multilaboratory Survey To Evaluate Salmonella Prevalence in Diarrheic and Nondiarrheic Dogs and Cats in the United States between 2012 and 2014
  45. Assessing the Impact of Manure Application in Commercial Swine Farms on the Transmission of Antimicrobial Resistant Salmonella in the Environment
  46. Biofilm Formation by Environmental Isolates of Salmonella and Their Sensitivity to Natural Antimicrobials
  47. Cronobacter sakazakii - An unrecognised food borne pathogen, India
  48. Early-life dietary spray-dried plasma influences immunological and intestinal injury responses to later-lifeSalmonellatyphimuriumchallenge
  49. Dissemination of plasmid-encoded AmpC β-lactamases in antimicrobial resistant Salmonella serotypes originating from humans, pigs and the swine environment
  50. Comparative Phenotypic and Genotypic Characterization of Temporally Related NontyphoidalSalmonellaIsolated from Human Clinical Cases, Pigs, and the Environment in North Carolina
  51. Longitudinal Study of Distributions of Similar Antimicrobial-Resistant Salmonella Serovars in Pigs and Their Environment in Two Distinct Swine Production Systems
  52. Methicillin-Resistant Staphylococcus aureus in Pigs and Farm Workers on Conventional and Antibiotic-Free Swine Farms in the USA
  53. Farm and environmental distribution of Campylobacter and Salmonella in broiler flocks
  54. Yersinia enterocoliticaof Porcine Origin: Carriage of Virulence Genes and Genotypic Diversity
  55. Phylogenetic Analysis Reveals Common Antimicrobial Resistant Campylobacter coli Population in Antimicrobial-Free (ABF) and Commercial Swine Systems
  56. Longitudinal study comparing the dynamics of Clostridium difficile in conventional and antimicrobial free pigs at farm and slaughter
  57. Antimicrobial Resistance, Toxinotype, and Genotypic Profiling of Clostridium difficile Isolates of Swine Origin
  58. Molecular Characterization ofSalmonella entericaSerotype Enteritidis Isolates from Humans by Antimicrobial Resistance, Virulence Genes, and Pulsed-Field Gel Electrophoresis
  59. Longitudinal Study of the Persistence of Antimicrobial-Resistant Campylobacter Strains in Distinct Swine Production Systems on Farms, at Slaughter, and in the Environment
  60. Detection of Clostridium difficile and Salmonella in Feral Swine Population in North Carolina
  61. Prevalence and Antimicrobial Resistance Profile ofCampylobacterSpp. Isolated from Conventional and Antimicrobial-Free Swine Production Systems from Different U.S. Regions
  62. Prevalence and Distribution ofSalmonellain Organic and Conventional Broiler Poultry Farms
  63. Phenotypic and Genotypic Heterogeneity of Campylobacter coli Within Individual Pigs at Farm and Slaughter in the US
  64. Prevalence of antimicrobial resistance and association with toxin genes in Clostridium difficile in commercial swine
  65. Antimicrobial Resistance, Virulence, and Genotypic Profile Comparison ofCampylobacter jejuniandCampylobacter coliIsolated from Humans and Retail Meats
  66. Genotyping ofCampylobacter coliisolated from humans and retail meats using multilocus sequence typing and pulsed-field gel electrophoresis
  67. Longitudinal Study of Salmonella Dispersion and the Role of Environmental Contamination in Commercial Swine Production Systems
  68. Occurrence of spvA Virulence Gene and Clinical Significance for Multidrug-Resistant Salmonella Strains
  69. Molecular Epidemiologic Investigation of Campylobacter coli in Swine Production Systems, Using Multilocus Sequence Typing
  70. Occurrence of multidrug resistant Salmonella in antimicrobial-free (ABF) swine production systems
  71. Genetics of Antimicrobial Resistance
  72. Molecular Epidemiologic Investigation of Campylobacter coli in Swine Production Systems, Using Multilocus Sequence Typing
  73. Comparison of Prevalence, Antimicrobial Resistance, and Occurrence of Multidrug-Resistant Salmonella in Antimicrobial-Free and Conventional Pig Production
  74. Campylobacter coli in Swine Production: Antimicrobial Resistance Mechanisms and Molecular Epidemiology
  75. Prevalence and Antimicrobial Resistance of Campylobacter in Antimicrobial-Free and Conventional Pig Production Systems
  76. Campylobacter coli: prevalence and antimicrobial resistance in antimicrobial-free (ABF) swine production systems
  77. Molecular epidemiology and diversity ofSalmonellaserovar Typhimurium in pigs using phenotypic and genotypic approaches
  78. Multidrug-Resistant Salmonella enterica Serovar Muenchen from Pigs and Humans and Potential Interserovar Transfer of Antimicrobial Resistance
  79. Trends in antimicrobial resistance, phage types and integrons among Salmonella serotypes from pigs, 1997-2000
  80. Characterization of Antimicrobial-Resistant Phenotypes and Genotypes among Salmonella enterica Recovered from Pigs on Farms, from Transport Trucks, and from Pigs after Slaughter