All Stories

  1. Characterization of glucose isomerase-producing bacteria and optimization of fermentation conditions for producing glucose isomerase using biomass

    Article • Green Chemical Engineering, June 2023, Tsinghua University Press

    Aristide Laurel Mokale Kognou, Sarita Shrestha

  2. Pectinase from Streptomyces sp.

    Article • Microbial Physiology, November 2022, Karger Publishers

    Sarita Shrestha, Aristide Laurel Mokale Kognou

  3. Systematic metadata analysis of brown rot fungi gene expression data reveals the genes involved in Fenton’s reaction and wood decay process

    Article • Mycology&#58 An International Journal on Fungal Biology, December 2019, Tsinghua University Press

    Sarita Shrestha

  4. Novel fusants of two and three clostridia for enhanced green production of biobutanol

    Article • Biofuels, February 2019, Taylor & Francis

    Sarita Shrestha

  5. Improvement of Quality and Digestibility of Moringa Oleifera Leaves Feed via Solid-State Fermentation by Aspergillus Niger

    Article • International Journal of Chemical Reactor Engineering, July 2018, De Gruyter

    Sarita Shrestha

  6. Understanding the structural and functional properties of carbohydrate esterases with a special focus on hemicellulose deacetylating acetyl xylan esterases

    Article • Mycology&#58 An International Journal on Fungal Biology, July 2018, Tsinghua University Press

    Sarita Shrestha

  7. Comparative study of genome-wide plant biomass-degrading CAZymes in white rot, brown rot and soft rot fungi

    Article • Mycology&#58 An International Journal on Fungal Biology, December 2017, Tsinghua University Press

    Sarita Shrestha