All Stories

  1. Survival and respiration of green abalone (Haliotis fulgens) facing very short-term marine environmental extremes
  2. Contribution of ocean variability to climate-catch models of Pacific sardine
  3. Structural Complexity and Biomass of Arid Zone Mangroves in the Southwestern Gulf of California: Key Factors That Influence Fish Assemblages
  4. Metabolic response and thermal tolerance of green abalone juveniles ( Haliotis fulgens: Gastropoda) under acute hypoxia and hypercapnia
  5. Impacts of Climate Change on Mexican Pacific Fisheries
  6. Variation in isotopic trophic structure and fish diversity in mangrove systems subject to different levels of habitat modification in the Gulf of California, Mexico
  7. Approaching the Potential of World Marine Fisheries
  8. Demonstration of a fully-coupled end-to-end model for small pelagic fish using sardine and anchovy in the California Current
  9. Differences in Diet of Green (Haliotis fulgens) and Pink (Haliotis corrugata) Wild Abalone along the Pacific Coast of the Baja California Peninsula, Using Stable Isotope Analyses
  10. Subdesarrollo en las localidades pesqueras del municipio de La Paz, Baja California Sur
  11. Modeling Geoduck Growth: Multimodel Inference inPanopea globosafrom the Southwestern Baja California Peninsula, Mexico
  12. Comparison of ecological diversity and species composition of macroalgae, benthic macroinvertebrates, and fish assemblages between two tropical rocky reefs
  13. A system-wide approach to supporting improvements in seafood production practices and outcomes
  14. Interannual correlations between sea surface temperature and concentration of chlorophyll pigment off Punta Eugenia, Baja California, during different remote forcing conditions
  15. Recent trends in sea surface temperature off Mexico
  16. Statistical inference for extinction rates based on last sightings
  17. Modeling sardine and anchovy low-frequency variability
  18. Interannual correlations between sea surface temperature and concentration of chlorophyll pigment off Punta Eugenia, Baja California during different remote forcing conditions
  19. Impact of climate change on sustainable management of gray whale (Eschrichtius robustus) populations: Whale-watching and conservation
  20. Fish Assemblages in Three Arid Mangrove Systems of the Gulf of California: Comparing Observations from 1980 and 2010
  21. Relation between the Structure of Mangrove Forests and Geomorphic Types of Lagoons of the Baja California Peninsula
  22. MSC certification in Argentina: Stakeholders’ perceptions and lessons learned
  23. The role of MSC certification in the empowerment of fishing cooperatives in Mexico: The case of red rock lobster co-managed fishery
  24. Weight-length relationships of mangrove fishes from Bahía de La Paz, Gulf of California, Mexico
  25. Sea surface temperature anomalies, seasonal cycle and trend regimes in the Eastern Pacific coast
  26. Perspectives for implementing fisheries certification in developing countries
  27. Review of Long Term Macro-Fauna Movement by Multi-Decadal Warming Trends in the Northeastern Pacific
  28. Sea surface temperature anomalies, seasonal cycle and trend regimes in the eastern Pacific coast
  29. Modeling an exploited rocky coastal ecosystem: Bahia Tortugas, Mexico
  30. Changing climate in the Gulf of California
  31. Climate forcing on marine ecosystems
  32. Issues of ecosystem-based management of forage fisheries in “open” non-stationary ecosystems: the example of the sardine fishery in the Gulf of California
  33. Natural Mortality Rates during Life History Stages of the Red Grouper on Campeche Bank, Mexico
  34. The impact of the 1997–1999 warm-SST and low-productivity episode on fisheries in the southwestern Gulf of Mexico
  35. Contrasting spawning temperature optima: Why are anchovy and sardine regime shifts synchronous across the North Pacific?
  36. The ENSO signature in sea-surface temperature in the Gulf of California
  37. Global multi-decadal ocean climate and small-pelagic fish population
  38. The Gulf of California: Review of ecosystem status and sustainability challenges
  39. Frequent monitoring of temperature: an essential requirement for site selection in bivalve aquaculture in tropical-temperate transition zones
  40. Habitat use for growth and recruitment of the Pacific yellowleg shrimp, Farfantepenaeus californiensis (Decapoda, Penaeidae) on the continental shelf and adjacent laguna Agiabampo, Mexico
  41. Changes in marine faunal distributions and ENSO events in the California Current
  42. Historical biomass, fishing mortality, and recruitment trends of the Campeche Bank red grouper (Epinephelus morio)
  43. Ecosystem trophic structure and energy flux in the Northern Gulf of California, México
  44. Ocean-color variability in the Gulf of California: scales from days to ENSO
  45. A regional-scale sustainable development index: the case of Baja California Sur, Mexico
  46. Sardine Fishing in the Early 20th Century
  47. From Anchovies to Sardines and Back: Multidecadal Change in the Pacific Ocean
  48. Effects of the El Niño Events on the Brown Shrimp Fishery in the Gulf of California, Mexico
  49. Distribution and abundance of the Pacific sardine (Sardinops sagax) in the Gulf of California and their relation with the environment
  50. Coastal upwelling in the eastern Gulf of California
  51. The gulf of tehuantepec and adjacent areas: spatial and temporal variation of satellite-derived photosynthetic pigments