All Stories

  1. Shaping the sustainable supply chain of organic milk in Brazil

    Article • Journal of Cleaner Production, May 2021, Elsevier

    Roberta Souza Piao

  2. Green Growth and Agriculture in Brazil

    Article • Sustainability, January 2021, MDPI AG

    Roberta Souza Piao

  3. The governance of collaboration for sustainable development: Exploring the “black box”

    Article • Journal of Cleaner Production, May 2020, Elsevier

    Professor Marly Monteiro de Carvalho, Roberta Souza Piao

  4. Coffee farmers' incentives to comply with sustainability standards

    Article • Journal of Agribusiness in Developing and Emerging Economies, April 2020, Emerald

    Roberta Souza Piao

  5. How Social Impact and innovation Have Been Related in the Academic Literature?

    Article • Future Studies Research Journal Trends and Strategies, February 2020, Future Studies Research Journal: Trends and Strategies

    Roberta Souza Piao

  6. The adoption of Voluntary Sustainability Standards (VSS) and value chain upgrading in the Brazilian coffee production context

    Article • Journal of Rural Studies, October 2019, Elsevier

    Roberta Souza Piao

  7. Beauty is not Only Skin Deep: Food Ethics and Consequences to the Value Chain

    Article • Internext, August 2019, Escola Superior de Propaganda e Marketing (ESPM)

    Roberta Souza Piao

  8. A Relação entre a Responsabilidade Social Corporativa e a Transferência de Conhecimento como Fontes para Geração de Valor Compartilhado

    Article • Future Studies Research Journal Trends and Strategies, September 2018, Future Studies Research Journal: Trends and Strategies

    Roberta Souza Piao

  9. Commercialization channels of organic products in Brazil: analysis at the first level of the production chain

    Article • Gestão & Produção, October 2017, FapUNIFESP (SciELO)

    Roberta Souza Piao

  10. Following the trail of crumbs: A bibliometric study on consumer behavior in the Food Science and Technology field

    Article • International Journal of Food Studies, April 2016, ISEKI Food Association

    Roberta Souza Piao

  11. Estratégia de gestão de múltiplos canais de distribuição: um estudo na indústria brasileira de alimentos

    Article • Production, February 2015, FapUNIFESP (SciELO)

    Roberta Souza Piao

  12. Gestão estratégica dos relacionamentos na cadeia de suprimentos da alface

    Article • Production, June 2013, FapUNIFESP (SciELO)

    Roberta Souza Piao

  13. An investigation about Brazilian mango and grape exports

    Article • British Food Journal, September 2012, Emerald

    Dr Roberta de Castro Souza, Roberta Souza Piao

  14. As transações entre varejistas e fornecedores de frutas, legumes e verduras na cidade de São Paulo

    Article • Production, August 2011, FapUNIFESP (SciELO)

    Roberta Souza Piao